Clean Machine Food Comparisons For Diabetics
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Parmesan Che...
Food 1
Food 1
• USDA
Parmesan Cheese (Grated)
|
22.3 | 421 | 12.4 | 0.1 | — | 28.0 | 29.6 |
|
Navel Orange...
Food 2
Food 2
• USDA
Navel Orange (Raw)
|
19.6 | 47 | 11.8 | 8.6 | 2.0 | 0.2 | 0.9 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Tamale
Food 1
Food 1
• USDA
Tamale
|
26.0 | 174 | 15.8 | 0.5 | 2.4 | 9.0 | 7.4 |
|
Romaine Lett...
Food 2
Food 2
• USDA
Romaine Lettuce Head (Raw)
|
2.9 | 17 | 3.2 | 1.2 | 1.8 | 0.3 | 1.2 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Yellow Onion...
Food 1
Food 1
• USDA
Yellow Onion (Raw)
|
13.4 | 38 | 8.6 | 5.8 | 1.9 | 0.1 | 0.8 |
|
Peach (Raw)
Food 2
Food 2
• USDA
Peach (Raw)
|
17.2 | 42 | 10.1 | 8.4 | 1.5 | 0.3 | 0.9 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Kale (Frozen)
Food 1
Food 1
• USDA
Kale (Frozen)
|
10.5 | 36 | 5.3 | 1.1 | — | 1.2 | 2.9 |
|
Marinara Sauce
Food 2
Food 2
• USDA
Marinara Sauce
|
12.4 | 45 | 8.1 | 5.5 | 1.8 | 1.5 | 1.4 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Hummus
Food 1
Food 1
• USDA
Hummus
|
18.2 | 229 | 14.9 | 0.3 | 5.4 | 17.1 | 7.4 |
|
Pasteurized ...
Food 2
Food 2
• USDA
Pasteurized Process Cheese Food
|
9.7 | 366 | 5.3 | 2.6 | — | 30.6 | 18.0 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Hummus
Food 1
Food 1
• USDA
Hummus
|
18.2 | 229 | 14.9 | 0.3 | 5.4 | 17.1 | 7.4 |
|
Fuzzy Kiwifr...
Food 2
Food 2
• USDA
Fuzzy Kiwifruit (Raw)
|
21.9 | 58 | 14.0 | 9.0 | 3.0 | 0.4 | 1.1 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Greek Yogurt
Food 1
Food 1
• USDA
Greek Yogurt
|
22.8 | 83 | 12.2 | 11.5 | 0.6 | 0.2 | 8.1 |
|
Chicken Egg ...
Food 2
Food 2
• USDA
Chicken Egg Yolk (Raw)
|
1.9 | 334 | 1.0 | — | — | 28.8 | 16.2 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Fuzzy Kiwifr...
Food 1
Food 1
• USDA
Fuzzy Kiwifruit (Raw)
|
21.9 | 58 | 14.0 | 9.0 | 3.0 | 0.4 | 1.1 |
|
Greek Yogurt
Food 2
Food 2
• USDA
Greek Yogurt
|
22.8 | 83 | 12.2 | 11.5 | 0.6 | 0.2 | 8.1 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Olive (Stuff...
Food 1
Food 1
• USDA
Olive (Stuffed With Pimiento)
|
1.9 | 130 | 5.0 | — | 4.0 | 12.9 | 1.2 |
|
Ricotta Cheese
Food 2
Food 2
• USDA
Ricotta Cheese
|
13.3 | 157 | 6.9 | — | — | 11.0 | 7.8 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Peach (Raw)
Food 1
Food 1
• USDA
Peach (Raw)
|
17.2 | 42 | 10.1 | 8.4 | 1.5 | 0.3 | 0.9 |
|
Hummus
Food 2
Food 2
• USDA
Hummus
|
18.2 | 229 | 14.9 | 0.3 | 5.4 | 17.1 | 7.4 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Chicken Egg ...
Food 1
Food 1
• USDA
Chicken Egg White (Pasteurized, Frozen)
|
1.5 | 48 | 0.7 | — | — | 0.2 | 10.1 |
|
Navel Orange...
Food 2
Food 2
• USDA
Navel Orange (Raw)
|
19.6 | 47 | 11.8 | 8.6 | 2.0 | 0.2 | 0.9 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Navel Orange...
Food 1
Food 1
• USDA
Navel Orange (Raw)
|
19.6 | 47 | 11.8 | 8.6 | 2.0 | 0.2 | 0.9 |
|
Skim Milk (P...
Food 2
Food 2
• USDA
Skim Milk (Pasteurized, Vitamin A And D Fortified)
|
9.8 | 34 | 4.9 | 5.1 | — | 0.1 | 3.4 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Chicken Egg ...
Food 1
Food 1
• USDA
Chicken Egg (Shell Off, Solids, Dried)
|
3.2 | 575 | 1.9 | — | — | 39.8 | 48.1 |
|
Hummus
Food 2
Food 2
• USDA
Hummus
|
18.2 | 229 | 14.9 | 0.3 | 5.4 | 17.1 | 7.4 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Yellow Onion...
Food 1
Food 1
• USDA
Yellow Onion (Raw)
|
13.4 | 38 | 8.6 | 5.8 | 1.9 | 0.1 | 0.8 |
|
Mustard (Pre...
Food 2
Food 2
• USDA
Mustard (Prepared)
|
2.0 | 61 | 5.3 | 1.4 | 4.3 | 3.4 | 4.3 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Chicken Egg ...
Food 1
Food 1
• USDA
Chicken Egg White
|
4.6 | 55 | 2.4 | — | — | — | 10.7 |
|
Navel Orange...
Food 2
Food 2
• USDA
Navel Orange (Raw)
|
19.6 | 47 | 11.8 | 8.6 | 2.0 | 0.2 | 0.9 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Nectarine (Raw)
Food 1
Food 1
• USDA
Nectarine (Raw)
|
15.3 | 39 | 9.2 | 7.9 | 1.5 | 0.3 | 1.1 |
|
Sunflower Se...
Food 2
Food 2
• USDA
Sunflower Seed (Shell Off, Roasted)
|
11.9 | 612 | 17.1 | 3.1 | 10.3 | 56.1 | 21.0 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Yellow Onion...
Food 1
Food 1
• USDA
Yellow Onion (Raw)
|
13.4 | 38 | 8.6 | 5.8 | 1.9 | 0.1 | 0.8 |
|
Marinara Sauce
Food 2
Food 2
• USDA
Marinara Sauce
|
12.4 | 45 | 8.1 | 5.5 | 1.8 | 1.5 | 1.4 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Lowfat Cow M...
Food 1
Food 1
• USDA
Lowfat Cow Milk (2%, Fortified, Pasteurized)
|
9.7 | 50 | 4.9 | 4.9 | — | 1.9 | 3.4 |
|
Nectarine (Raw)
Food 2
Food 2
• USDA
Nectarine (Raw)
|
15.3 | 39 | 9.2 | 7.9 | 1.5 | 0.3 | 1.1 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Beef Frankfu...
Food 1
Food 1
• USDA
Beef Frankfurter
|
5.4 | 314 | 2.9 | 1.3 | — | 28.0 | 11.7 |
|
Peach (Raw)
Food 2
Food 2
• USDA
Peach (Raw)
|
17.2 | 42 | 10.1 | 8.4 | 1.5 | 0.3 | 0.9 |