Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 8,081 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
Russell Stover Candies Inc.
27.0g
Godiva Chocolatier, Inc.
15.0g
Fannie May Confections, Inc.
25.0g
Polar Tech Industries Inc.
11.0g
Dillon Companies, Inc.
27.0g
Yowie North America, Inc.
16.5g
19.0g
40.0g
16.0g
18.0g
Nutresa, S.A. De C.V.
29.0g
Nutresa, S.A. De C.V.
29.0g
Allegro Coffee Company
10.0g
Delaviuda Alimentacion S.A.U.
16.0g
Ludwig Schokolade Gmbh
21.0g
16.0g
Nutresa, S.A. De C.V.
24.0g
Champlain Chocolate Company
17.0g
Mars Chocolate North America Llc
19.0g
Ghirardelli Chocolate Company
18.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management