Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 8,081 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
24.0g
Champlain Chocolate Company
22.0g
Fannie May Confections, Inc.
25.0g
Frankford Candy, Llc
39.0g
27.0g
19.0g
My Favorite Company, Inc.
25.0g
20.0g
Topco Associates, Inc.
27.0g
Quanta Press Incorporated
13.5g
Fine & Raw Chocolate
12.0g
9.0g
Koinonia Art Inc.
16.0g
Wegmans Food Markets, Inc.
16.0g
Fairway Operating Corp.
27.0g
Morley Candy Makers Inc.
26.0g
Lindt & Sprungli (Schweiz) Ag
15.0g
C Store Concepts Company
24.0g
Edward Marc Brands, Inc.
25.0g
20.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management