Blood Sugar Impact of Mixed Vegetables Classic Blend Of Corn, Carrots, Cut Green Beans & Peas
This food has a moderate impact on blood sugar.
Key Nutrients
Per 91.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 11.0g |
| Sugars | 4.0g |
| Fiber | 2.0g |
| Protein | 2.0g |
| Fat | 0.5g |
Estimated Blood Sugar Response
This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 91.0 Gg
% Daily Value*
* 5.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CORN, CARROTS, GREEN BEANS, PEAS.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Minerals
Compare this against
Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
CORN, CARROTS, GREEN BEANS, PEAS.
Food Tags
These tags help categorize Mixed Vegetables Classic Blend Of Corn, Carrots, Cut Green Beans & Peas based on its ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Diet Compatibility
Blood Sugar Impact Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Frozen Soy Bean
Azuma Natto
Japanese Style Vegetables
Ajinomoto Foods North America, Inc.
Stir Fry Vegetables
Bruno's Supermarkets, Inc.
Asparagus Spears
The Great Atlantic & Pacific Tea Company, Inc.
Turnip Greens
Signature Custom Packing
Green Curry Rice & Veggies
Whole Foods Market, Inc.
Broccoli, Carrots And Sugar Snap Peas
Fairway Operating Corp.
Peppers & Onions Grilled Veggies
B&G Foods North America, Inc.
Southern Style Blackeye Peas
Associated Wholesale Grocers, Inc.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Mixed Vegetables Classic Blend Of Corn, Carrots, Cut Green Beans & Peas is a food product in the frozen vegetables category with a Blood Sugar Impact score of 17.9.
Mixed Vegetables Classic Blend Of Corn, Carrots, Cut Green Beans & Peas has a Blood Sugar Impact (BSI) score of 17.9. Lower scores indicate less impact on blood glucose levels.
Mixed Vegetables Classic Blend Of Corn, Carrots, Cut Green Beans & Peas contains 12.1g carbs, 4.4g sugars, 2.2g fiber, and 2.2g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Mixed Vegetables Classic Blend Of Corn, Carrots, Cut Green Beans & Peas into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Mixed Vegetables Classic Blend Of Corn, Carrots, Cut Green Beans & Peas compares to similar foods. You can also explore other foods in the frozen vegetables category for alternatives.