Blood Sugar Impact of Bacon Wrapped Scallops, Bacon
Bacon Wrapped Scallops, Bacon has a BSI score of 5.8, indicating low blood sugar impact. Contains 3.0g carbs, 1.0g sugar, 10.0g protein per serving. Good option for blood sugar management. Consider portion size and individual response when planning meals.
Key Nutrients
Per 85.0g servingBacon wrapped scallops, bacon contains 3.0g of carbs, 1.0g of sugar, 10.0g of protein, 6.0g of fat, and 0.0g of fiber per 85.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 3.0g |
| Sugars | 1.0g |
| Fiber | 0.0g |
| Protein | 10.0g |
| Fat | 6.0g |
Estimated Blood Sugar Response
Bacon wrapped scallops, bacon contains 3.5g of carbs, 1.2g of sugar, and 0.0g of fiber per 85.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 85.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SCALLOPS, BACON (CURED WITH WATER, SALT, SUGAR, NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE).
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Minerals
Compare this against
| Ingredient Type | Found In This Product |
|---|---|
|
🍭
Added Sugar
|
SUGAR
|
|
🍚
High GI Carb
|
SUGAR
|
|
🌿
Natural
|
SALT
|
|
🧂
Seasoning
|
SALT
|
Food Tags
These tags help categorize Bacon Wrapped Scallops, Bacon based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Jumbo Breaded Tail On Mini Shrimp
YELIN ENTERPRISE CO., LTD.
Roasted Garlic & Italian Herb Breaded Fish Fillets, Roasted Garlic & Italian Herb Breaded
GORTON'S OF GLOUCESTER
Raw, Peeled & Deveined Naked Shrimp
NORTH COAST SEA-FOODS CORP.
Cocktail Shrimp With Cocktail Sauce
AHOLD USA, INC.
Heat & Serve Natural Golden Crunchy Cod Fillets
SAMUELS AND SON SEAFOOD CO INC
Albacore Tuna Fillet Portions
FISHPEOPLE, INC
Tail On, Peeled & Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce
TARGET STORES
Calamari
AQUA STAR, INC.
Fish Sticks
GORTON'S OF GLOUCESTER
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Bacon Wrapped Scallops, Bacon is a food product in the frozen fish & seafood category with a Blood Sugar Impact score of 5.8.
Bacon Wrapped Scallops, Bacon has a Blood Sugar Impact (BSI) score of 5.8. Lower scores indicate less impact on blood glucose levels.
Bacon Wrapped Scallops, Bacon contains 3.5g carbs, 1.2g sugars, 0.0g fiber, and 11.8g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Bacon Wrapped Scallops, Bacon into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Bacon Wrapped Scallops, Bacon compares to similar foods. You can also explore other foods in the frozen fish & seafood category for alternatives.