Other Drinks

Blood Sugar Impact of Bone Broth & Vegetable Beverage, Savory Roasted Squash

Bone Broth & Vegetable Beverage, Savory Roasted Squash
22

Bone Broth & Vegetable Beverage, Savory Roasted Squash has a BSI score of 22.2, indicating moderate blood sugar impact. Contains 14.0g carbs, 7.0g sugar, 2.8g fiber, 6.0g protein per serving. May cause moderate blood sugar rise. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 355.0g serving

Bone broth & vegetable beverage, savory roasted squash contains 14.0g of carbs, 7.0g of sugar, 6.0g of protein, 4.5g of fat, and 2.8g of fiber per 355.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 14.0g
Sugars 7.0g
Fiber 2.8g
Protein 6.0g
Fat 4.5g

Estimated Blood Sugar Response

BSI Score:
22

Bone broth & vegetable beverage, savory roasted squash contains 3.9g of carbs, 2.0g of sugar, and 0.8g of fiber per 355.0 MLg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 355.0 MLg

Calories 110

% Daily Value*

Total Fat 4.5g 6%
Saturated Fat 1.0g 5%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 710.0mg 31%
Total Carbohydrates 14.0g 5%
Dietary Fiber 2.8g 10%
Total Sugars 7.0g

* 4.2g of carbohydrates not detailed in USDA data

Protein 6.0g 12%
Calcium 46.2mg 4%
Iron 0.0mg 0%
Potassium 603.5mg 13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ORGANIC CHICKEN BONE BROTH (FILTERED WATER, ORGANIC CHICKEN BONES, ORGANIC ONION, ORGANIC APPLE CIDER VINEGAR, ORGANIC GARLIC, CELTIC SEA SALT, ORGANIC PARSLEY), ORGANIC BUTTERNUT SQUASH, ORGANIC YELLOW ONION, ORGANIC FENNEL, ORGANIC TURMERIC, CELTIC SEA SALT, ORGANIC VINEGAR, ORGANIC LEMON, ORGANIC OLIVE OIL.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 1% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

Ingredient Type Found In This Product
🍋 Acidifier
VINEGAR
🫧 Fat
OIL*
🌿 Natural
SALT
🧪 Preservative
VINEGAR
💦 Refined Fat
OIL*
🧂 Seasoning
SALT
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Bone Broth & Vegetable Beverage, Savory Roasted Squash based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Ingredient Tags

🍋 Acidifier
🫧 Fat
🌿 Natural
🧪 Preservative
💦 Refined Fat
🧂 Seasoning

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Bonafide Provisions, Llc
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2431201

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management