Bar B Q Sauce, Extra Hot has less impact on blood sugar than Glazing And Dipping Caribbean Bbq Sauce, Caribbean Bbq
Bar B Q Sauce, Extra Hot
Glazing And Dipping Caribbean Bbq Sauce, Caribbean Bbq
Bar B Q Sauce, Extra Hot
Glazing And Dipping Caribbean Bbq Sauce, Caribbean Bbq
Comparing Key Nutrients
| Nutrient | Bar B Q Sauc... | Glazing And ... |
|---|---|---|
| Carbs | 8.0g | 9.0g |
| Sugars | 3.0g | 7.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 0.0g | 0.0g |
| Fat | 0.0g | 1.0g |
What Was Your Response?
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Bar B Q Sauce, Extra Hot
Serving size 36.0 Gg
% Daily Value*
* 5.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TOMATO CONCENTRATE (MADE FROM VINE RIPENED TOMATOES, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, ONION POWDER. GARLIC POWDER, NATURAL FLAVORS.) SUGAR, CELERY, SPICES AND PEPPER. 1/10 OF 1% POTASSIUM SORBATE PRESERVATIVE ADDED.
Glazing And Dipping Caribbean Bbq Sauce, Caribbean Bbq
Serving size 30.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TOMATO KETCHUP (TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), YELLOW ONION, CONCENTRATED ORANGE JUICE, MOLASSES, WATER, HOISIN SAUCE (SUGAR, WATER, MISO [WATER, SOYBEANS, RICE, SALT, ALCOHOL], PLUM PUREE, NATURALLY BREWED SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], GARLIC, VINEGAR, CARAMEL COLOR, MODIFIED CORN STARCH, FERMENTED WHEAT PROTEIN, SALT, SPICES, SODIUM BENZOATE [LESS THAN 1/10 OF 1% AS A PRESERVATIVE], XANTHAN GUM, CITRIC ACID, NATURAL FLAVORS), BROWN SUGAR, APPLE CIDER VINEGAR (DILUTED TO 5% ACIDITY WITH WATER), GINGER PUREE (GINGER, CITRIC ACID), BLENDED OIL (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), TABASCO SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), DARK RUM, GARLIC, CAYENNE PEPPER.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Bar B Q Sauce, Extra Hot
Vitamins
Minerals
Glazing And Dipping Ca...
Vitamins
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Bar B Q Sauce, Extra Hot
Glazing And Dipping Caribbe...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Bar B Q Sauce, Extra Hot Tags
Glazing And Dipping Caribbean Bbq Sauce, Caribbean Bbq Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Report Data Issues for Glazing And Dipping Caribbean Bbq Sauce, Caribbean Bbq
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