Beef Meatballs has less impact on blood sugar than Fully Cooked Traditional Beef And Pork Meatballs With Italian Style Seasonings, Italian Style
Beef Meatballs
Fully Cooked Traditional Beef And Pork Meatballs With Italian Style Seasonings, Italian Style
Beef Meatballs
Fully Cooked Traditional Beef And Pork Meatballs With Italian Style Seasonings, Italian Style
Comparing Key Nutrients
| Nutrient | Beef Meatballs | Fully Cooked... |
|---|---|---|
| Carbs | 3.0g | 6.0g |
| Sugars | 1.0g | 1.0g |
| Fiber | 0.0g | 2.0g |
| Protein | 11.0g | 14.0g |
| Fat | 26.0g | 19.0g |
What Was Your Response?
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Beef Meatballs
Serving size 84.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BEEF, WATER, TEXTURED VEGETABLE PROTEIN PRODUCT (SOY PROTEIN CONCENTRATE, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE [B1], PYRIDOXINE HYDROCHLORIDE [B6], RIBOFLAVIN [B2], CYANOCOBALAMIN [B12]), CONTAINS 2% OR LESS OF: ONIONS, RED BELL PEPPERS, GREEN BELL PEPPERS, BLEACHED WHEAT FLOUR, DEXTROSE, SALT, SODIUM PHOSPHATES, TOMATO POWDER, SOYBEAN OIL, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SPICE EXTRACTIVES, NONFAT MILK, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), WHEY, OLEORESIN PAPRIKA. SET IN VEGETABLE OIL.
Fully Cooked Traditional Beef And Pork Meatballs With Italian Style Seasonings, Italian Style
Serving size 85.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BEEF, PORK, WATER, TEXTURED SOY FLOUR, BREAD CRUMBS (WHEAT FLOUR, SALT), SOY PROTEIN CONCENTRATE, SEASONING (PARMESAN CHEESE [PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], DEXTROSE, SPICES, DEHYDRATED GARLIC, PARSLEY, ONION POWDER, NATURAL FLAVOR), SALT, SODIUM PHOSPHATE, NATURAL FLAVOR.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Beef Meatballs
Vitamins
Minerals
Fully Cooked Tradition...
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Beef Meatballs
Fully Cooked Traditional Be...
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Report Data Issues for Fully Cooked Traditional Beef And Pork Meatballs With Italian Style Seasonings, Italian Style
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