Condensed Soup, Cream Of Chicken has less impact on blood sugar than Campbell's, Asian Style Chicken Noodle Soup
Condensed Soup, Cream Of Chicken
Campbell's, Asian Style Chicken Noodle Soup
Condensed Soup, Cream Of Chicken
Campbell's, Asian Style Chicken Noodle Soup
Comparing Key Nutrients
| Nutrient | Condensed So... | Campbell's, ... |
|---|---|---|
| Carbs | 8.0g | 10.0g |
| Sugars | 1.0g | 1.0g |
| Fiber | 2.0g | 1.0g |
| Protein | 3.0g | 3.0g |
| Fat | 6.0g | 2.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Condensed Soup, Cream Of Chicken
Serving size 123.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 5.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CHICKEN BROTH, WHEAT FLOUR, CHICKEN, SOYBEAN OIL, MARGARINE (SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, WHEY [MILK], SOYBEAN MONO AND DIGLYCERIDES WITH PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, SOY LECITHIN, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID, VITAMIN A PALMITATE, BETA CAROTENE [FOR COLOR]), MODIFIED CORN STARCH, SALT, WHEY POWDER (MILK), CORN STARCH, MONOSODIUM GLUTAMATE, CREAM, SOY PROTEIN ISOLATE, MECHANICALLY SEPARATED CHICKEN, AUTOLYZED YEAST EXTRACT, DISODIUM PHOSPHATE, SUGAR, BETA CAROTENE (FOR COLOR), TORULA YEAST, ONION CONCENTRATE, MALTODEXTRIN, SOY FLOUR, NATURAL FLAVORS, CHICKEN FAT, CARAMEL COLOR, CITRIC ACID.
Campbell's, Asian Style Chicken Noodle Soup
Serving size 120.0 MLg
% Daily Value*
* Some fat components may not be available in USDA data
* 8.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CHICKEN STOCK, ENRICHED EGG NOODLES (WHEAT FLOUR, EGG WHITES, EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN MEAT, MUSHROOMS, RED PEPPERS, CONTAINS LESS THAN 2% OF: SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT), SALT, ROASTED SESAME OIL, DEHYDRATED ONIONS, DEHYDRATED GARLIC, MODIFIED FOOD STARCH, SUGAR, MONOSODIUM GLUTAMATE, CILANTRO, SODIUM PHOSPHATE, SOY PROTEIN ISOLATE, FLAVORING, SOY LECITHIN, DEHYDRATED CHICKEN, CHICKEN FAT.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Condensed Soup, Cream ...
Vitamins
Minerals
Campbell's, Asian Styl...
Vitamins
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Condensed Soup, Cream Of Ch...
Campbell's, Asian Style Chi...
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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