Which food has less impact on blood sugar?
Edible Decorations
Wilton Industries Inc.Decorating Icing, Blue
Wal Mart Stores, Inc.Comparing Key Nutrients
| Nutrient | Edible Decor... | Decorating I... |
|---|---|---|
| Carbs | 2.1g | 4.0g |
| Sugars | 0.1g | 4.0g |
| Fiber | 0.0g | 0g |
| Protein | 0.4g | 0.0g |
| Fat | 0.0g | 1.0g |
Estimated Blood Sugar Response
Compare Edible Decorations vs Decorating Icing, Blue: Both have similar blood sugar impact with BSI scores of 4.1 and 7.8 respectively. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Edible Decorations
Decorating Icing, Blue
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Edible Decorations
Serving size 4.0 Gg
% Daily Value*
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
MODIFIED FOOD STARCH, CORN SYRUP SOLIDS, CELLULOSE, WATER, SUGAR, CANOLA OIL, GLYCERIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, NATURAL AND ARTIFICIAL FLAVOR, TITANIUM DIOXIDE (COLOR), SODIUM ALGINATE, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), PROPYLENE GLYCOL, BLUE 1, RED 3, RED 40, YELLOW 5, YELLOW 6.
Decorating Icing, Blue
Serving size 6.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, VEGETABLE SHORTENING (PALM OIL, SUNFLOWER OIL, HYDROGENATED COTTONSEED OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP, MODIFIED CORN STARCH, BLUE 1 LAKE, TITANIUM DIOXIDE (COLOR), SALT, CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID (PRESERVATIVE), RED 3, SUNFLOWER OIL, ROSEMARY EXTRACT, TOCOPHEROLS (PRESERVATIVE).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Edible Decorations
Vitamins
Minerals
Decorating Icing, Blue
No significant vitamin or mineral data available
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Edible Decorations Tags
Decorating Icing, Blue Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Edible Decorations
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Report Data Issues for Decorating Icing, Blue
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Edible Decorations has a BSI of 4.1 while Decorating Icing, Blue has a BSI of 7.8. Edible Decorations has the lower blood sugar impact, making it potentially better for blood glucose management.
Edible Decorations appears to be the better choice for diabetics with a lower BSI score of 4.1. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Edible Decorations contains 52.6g of carbohydrates per 100g, while Decorating Icing, Blue contains 66.7g per 100g. Edible Decorations has 14.0g fewer carbs, which may result in less blood sugar impact.
Edible Decorations provides 0.0g of fiber per 100g, compared to 0g in Decorating Icing, Blue. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the baking decorations & dessert toppings category to find more alternatives and make additional comparisons.