Which food has less impact on blood sugar?
Glaze Made With Balsamic Vinegar Of Modena
American Roland Food LlcBalsamic Vinegar, Single Cherry
NonchiamatemiacetoComparing Key Nutrients
| Nutrient | Glaze Made W... | Balsamic Vin... |
|---|---|---|
| Carbs | 7.0g | 11.0g |
| Sugars | 3.0g | 11.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 0.0g | 0.2g |
| Fat | 0.0g | 0.0g |
Estimated Blood Sugar Response
Glaze Made With Balsamic Vinegar Of Modena vs Balsamic Vinegar, Single Cherry comparison: Balsamic Vinegar, Single Cherry has a moderate blood sugar impact (BSI 21.9) while Glaze Made With Balsamic Vinegar Of Modena has low impact (BSI 14.0). Balsamic Vinegar, Single Cherry contains 4.0g more carbs per serving. Consider Glaze Made With Balsamic Vinegar Of Modena for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Glaze Made With Balsamic Vinegar Of Modena
Balsamic Vinegar, Single Cherry
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Glaze Made With Balsamic Vinegar Of Modena
Serving size 15.0 MLg
% Daily Value*
* 4.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BALSAMIC VINEGAR OF MODENA ""ACETO BALSAMICO DI MODENA P.G.I."" (WINE VINEGAR, CONCENTRATED GRAPE MUST, CARAMEL COLOR), GLUCOSE SYRUP, SUGAR, MODIFIED CORN STARCH, XANTHAN GUM (AS A STABILIZER).
Balsamic Vinegar, Single Cherry
Serving size 15.0 MLg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
COOKED GRAPE MUST AND WINE VINEGAR.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Glaze Made With Balsam...
No significant vitamin or mineral data available
Balsamic Vinegar, Sing...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Glaze Made With Balsamic Vinegar Of Modena Tags
Balsamic Vinegar, Single Cherry Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Glaze Made With Balsamic Vinegar Of Modena has a BSI of 14.0 while Nonchiamatemiaceto, Balsamic Vinegar, Single Cherry has a BSI of 21.9. Glaze Made With Balsamic Vinegar Of Modena has the lower blood sugar impact, making it potentially better for blood glucose management.
Glaze Made With Balsamic Vinegar Of Modena appears to be the better choice for diabetics with a lower BSI score of 14.0. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Glaze Made With Balsamic Vinegar Of Modena contains 46.7g of carbohydrates per 100g, while Nonchiamatemiaceto, Balsamic Vinegar, Single Cherry contains 73.3g per 100g. Glaze Made With Balsamic Vinegar Of Modena has 26.7g fewer carbs, which may result in less blood sugar impact.
Glaze Made With Balsamic Vinegar Of Modena provides 0.0g of fiber per 100g, compared to 0.0g in Nonchiamatemiaceto, Balsamic Vinegar, Single Cherry. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the other condiments category to find more alternatives and make additional comparisons.