Which food has less impact on blood sugar?
Organic Spinach Florentine Ravioli, Spinach Florentine
United Natural Foods, Inc.Macaroni Product, Fusilli
Giant Eagle, Inc.Comparing Key Nutrients
| Nutrient | Organic Spin... | Macaroni Pro... |
|---|---|---|
| Carbs | 34.0g | 40.0g |
| Sugars | 2.0g | 2.0g |
| Fiber | 1.0g | 2.0g |
| Protein | 6.0g | 6.0g |
| Fat | 1.0g | 1.0g |
Estimated Blood Sugar Response
Organic Spinach Florentine Ravioli, Spinach Florentine vs Macaroni Product, Fusilli comparison: Macaroni Product, Fusilli has a very high blood sugar impact (BSI 74.1) while Organic Spinach Florentine Ravioli, Spinach Florentine has very high impact (BSI 65.1). Macaroni Product, Fusilli contains 6.0g more carbs per serving, Macaroni Product, Fusilli provides 1.0g more fiber. Consider Organic Spinach Florentine Ravioli, Spinach Florentine for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Organic Spinach Florentine Ravioli, Spinach Florentine
Macaroni Product, Fusilli
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Organic Spinach Florentine Ravioli, Spinach Florentine
Serving size 100.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 31.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PASTA INGREDIENTS: ORGANIC WHEAT FLOUR, WATER, ORGANIC TURMERIC OIL. FILLING INGREDIENTS: ORGANIC SOY MILK (FILTERED WATER, ORGANIC WHOLE SOYBEANS, CALCIUM CARBONATE, ORGANIC FAIR TRADE VANILLA FLAVOR, SALT, VITAMIN A PALMITATE, GELLAN GUM, RIBOFLAVIN [B2], VITAMIN D2, VITAMIN B12), ORGANIC SPINACH, ORGANIC POTATO FLAKES, WATER, ORGANIC GARLIC, SEA SALT, ORGANIC ONION POWDER, ORGANIC DIJON MUSTARD (ORGANIC DISTILLED VINEGAR, WATER, ORGANIC MUSTARD SEED, SALT, ORGANIC SPICES), ORGANIC LEMON JUICE CONCENTRATE, ORGANIC BLACK PEPPER.
Macaroni Product, Fusilli
Serving size 56.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 36.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
DURUM WHEAT SEMOLINA.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Organic Spinach Floren...
Vitamins
Minerals
Macaroni Product, Fusilli
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Organic Spinach Florentine Ravioli, Spinach Florentine Tags
Macaroni Product, Fusilli Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Organic Spinach Florentine Ravioli, Spinach Florentine
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Organic Spinach Florentine Ravioli, Spinach Florentine has a BSI of 65.1 while Macaroni Product, Fusilli has a BSI of 74.1. Organic Spinach Florentine Ravioli, Spinach Florentine has the lower blood sugar impact, making it potentially better for blood glucose management.
Organic Spinach Florentine Ravioli, Spinach Florentine appears to be the better choice for diabetics with a lower BSI score of 65.1. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Organic Spinach Florentine Ravioli, Spinach Florentine contains 34.0g of carbohydrates per 100g, while Macaroni Product, Fusilli contains 71.4g per 100g. Organic Spinach Florentine Ravioli, Spinach Florentine has 37.4g fewer carbs, which may result in less blood sugar impact.
Organic Spinach Florentine Ravioli, Spinach Florentine provides 1.0g of fiber per 100g, compared to 3.6g in Macaroni Product, Fusilli. Macaroni Product, Fusilli provides 2.6g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the pasta by shape & type category to find more alternatives and make additional comparisons.