Pork Loin Filet With Hickory Smoked Bacon With Jalapeno Bacon has less impact on blood sugar than Frank All Beef
Pork Loin Filet With Hickory Smoked Bacon With Jalapeno Bacon
Frank All Beef
Pork Loin Filet With Hickory Smoked Bacon With Jalapeno Bacon
Frank All Beef
Comparing Key Nutrients
| Nutrient | Pork Loin Fi... | Frank All Beef |
|---|---|---|
| Carbs | 3.0g | 4.0g |
| Sugars | 2.0g | 1.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 21.0g | 8.0g |
| Fat | 10.0g | 21.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Pork Loin Filet With Hickory Smoked Bacon With Jalapeno Bacon
Serving size 112.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BASTED NTE 16% ADDED SOLUTION* OF WATER, POTASSIUM CHLORIDE, VINEGAR, NATURAL FLAVOR. **SEASONING INGREDIENTS: JALAPENO BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, FLAVORING, SODIUM NITRITE. RUBBED WITH: SPICES, SALT, GREEN BELL PEPPER, SUGAR, JALAPENO PEPPER, NATURAL AND ARTIFICIAL FLAVORS, DEHYDRATED GARLIC, CHIPOTLE PEPPER, DEHYDRATED ONION, HYDROLYZED CORN PROTEIN, CORN SYRUP SOLIDS, TOMATO POWDER, CITRIC ACID, LIME JUICE SOLIDS, MALTODEXTRIN, NATURAL SMOKE FLAVOR). SEASONINGS (SUGAR, NATURAL BACON FLAVOR (MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR (CONTAINS NATURAL SMOKE FLAVOR), SUGAR, SALT), GROUND CHILIES, SALT, SPICES, GRANULATED GARLIC, GRANULATED ONION).
Frank All Beef
Serving size 72.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BEEF, WATER, SALT, LESS THAN 2% OF THE FOLLOWING: DEXTROSE, FLAVORING, POTASSIUM LACTATE, CORN SYRUP SOLIDS, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, OLEORESIN OF PAPRIKA.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Pork Loin Filet With H...
Vitamins
Minerals
Frank All Beef
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Pork Loin Filet With Hickor...
Frank All Beef
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Pork Loin Filet With Hickory Smoked Bacon With Jalapeno Bacon Tags
No tags available for this food
Frank All Beef Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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