Sperry Organic Semolina Flour
General Mills Gold Medal Stone Ground Whole Wheat Flour
Sperry Organic Semolina Flour
General Mills Gold Medal Stone Ground Whole Wheat Flour
Comparing Key Nutrients
| Nutrient | Sperry Organ... | General Mill... |
|---|---|---|
| Carbs | 21.8g | 21.5g |
| Sugars | 0.3g | 0.6g |
| Fiber | 1.2g | 3.1g |
| Protein | 3.5g | 3.9g |
| Fat | 0.3g | 0.6g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Sperry Organic Semolina Flour
Serving size 30.0 GRMg
% Daily Value*
* 20.3g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
100% ORGANIC SEMOLINA (MILLED FROM DURUM WHEAT).
General Mills Gold Medal Stone Ground Whole Wheat Flour
Serving size 30.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 17.8g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WHOLE WHEAT FLOUR.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Sperry Organic Semolin...
Minerals
General Mills Gold Med...
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
General Mills Gold Medal St...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Sperry Organic Semolina Flour Tags
General Mills Gold Medal Stone Ground Whole Wheat Flour Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Sperry Organic Semolina Flour
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Report Data Issues for General Mills Gold Medal Stone Ground Whole Wheat Flour
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