Blood Sugar Impact of Hors D'oeuvre In Puff Pastry Cocktail Beef Franks
This food has a moderate impact on blood sugar.
Key Nutrients
Per 39.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 9.0g |
| Sugars | 0.0g |
| Fiber | 0.0g |
| Protein | 3.0g |
| Fat | 20.0g |
Estimated Blood Sugar Response
This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 39.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 9.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PUFF PASTRY (WHEAT FLOUR, WATER, VEGETABLE SHORTENING, SALT), BEEF, WATER, SALT, SUGAR, SODIUM PHOSPHATE, SPICES & FLAVORINGS, LIQUID SMOKE, SOYBEAN OIL, SODIUM ERYTHORBATE, SODIUM NITRITE
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Minerals
Compare this against
Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
🍭
Added Sugar
|
SUGAR
|
|
🫧
Fat
|
OIL*
|
|
🍚
High GI Carb
|
SUGAR
|
|
🌿
Natural
|
SALT
|
|
🥖
Refined Carb
|
FLOUR*
|
|
💦
Refined Fat
|
OIL*
|
|
🧂
Seasoning
|
SALT
|
Food Tags
These tags help categorize Hors D'oeuvre In Puff Pastry Cocktail Beef Franks based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Bbq Seasoned Chicken Wings
The Moran Group Incorporated
Puff Pastry Appetizer Assortment, Roa...
Meijer, Inc.
Mozzarella Cheese Bites, 4 Spice
Bellisio Foods Inc
Corn Dogs, Batter Wrapped Franks On A...
Nash Finch Company
Vegetable Dumplings
Wegmans Food Markets, Inc.
Combination Pizza Snacks
General Mills, Inc.
Indian Curry Coconut Curry With Legum...
Jafflz, Llc
Mini Crab Cakes
Seafood America Llc
Four Cheese Pizza With Parmesan, Font...
Nestle Usa Inc.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Hors D'oeuvre In Puff Pastry Cocktail Beef Franks is a food product in the frozen appetizers & hors d'oeuvres category with a Blood Sugar Impact score of 16.3.
Hors D'oeuvre In Puff Pastry Cocktail Beef Franks has a Blood Sugar Impact (BSI) score of 16.3. Lower scores indicate less impact on blood glucose levels.
Hors D'oeuvre In Puff Pastry Cocktail Beef Franks contains 23.1g carbs, 0.0g sugars, 0.0g fiber, and 7.7g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Hors D'oeuvre In Puff Pastry Cocktail Beef Franks into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Hors D'oeuvre In Puff Pastry Cocktail Beef Franks compares to similar foods. You can also explore other foods in the frozen appetizers & hors d'oeuvres category for alternatives.