Cake, Cookie & Cupcake Mixes

Blood Sugar Impact of Whole Wheat Insta Bake Baking Mix

Whole Wheat Insta Bake Baking Mix
53

WHOLE WHEAT INSTA-BAKE BAKING MIX has a BSI score of 52.8, indicating substantial blood sugar impact. Contains 30.0g carbs, 1.0g sugar, 3.0g fiber, 4.0g protein per serving. Expected to cause significant blood sugar spike. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 40.0g serving

Whole wheat insta-bake baking mix contains 30.0g of carbs, 1.0g of sugar, 4.0g of protein, 0.5g of fat, and 3.0g of fiber per 40.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 30.0g
Sugars 1.0g
Fiber 3.0g
Protein 4.0g
Fat 0.5g

Estimated Blood Sugar Response

BSI Score:
53

Whole wheat insta-bake baking mix contains 75.0g of carbs, 2.5g of sugar, and 7.5g of fiber per 40.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 40.0 GRMg

Calories 130

% Daily Value*

Total Fat 0.5g 1%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 370.0mg 16%
Total Carbohydrates 30.0g 11%
Dietary Fiber 3.0g 11%
Total Sugars 1.0g

* 26.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%
Calcium 24.8mg 2%
Iron 1.0mg 6%
Potassium 120.0mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

STONE GROUND WHOLE GRAIN WHEAT FLOUR, UNBLEACHED AND UNENRICHED WHEAT FLOUR, LEAVENING (GDL, BAKING SODA), WHEAT STARCH, BUTTERMILK, SWEET WHEY, SALT

How People Feel

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Vitamins & Minerals

Minerals

Calcium 6% DV
Iron 14% DV
Potassium 9% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

Ingredient Type Found In This Product
Filler
STARCH*
⚗️ Functional Ingredient
WHEY
🌿 Natural
SALT
💪 Protein
WHEY
🧫 Protein Isolate
WHEY
🥖 Refined Carb
FLOUR*
🧂 Seasoning
SALT
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Whole Wheat Insta Bake Baking Mix based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Ingredient Tags

Filler
⚗️ Functional Ingredient
🌿 Natural
💪 Protein
🧫 Protein Isolate
🥖 Refined Carb
🧂 Seasoning

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Hodgson Mill Inc
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2598054

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management