Clean Machine Food Comparisons
For Diabetics
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
White Grapef...
Food 1
Food 1
• USDA
White Grapefruit Juice
|
100g | 14.8 | 37 | 7.6 | 7.7 | 0.2 | 0.7 | 0.6 |
|
Ricotta Cheese
Food 2
Food 2
• USDA
Ricotta Cheese
|
100g | 13.3 | 157 | 6.9 | — | — | 11.0 | 7.8 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Chicken Egg ...
Food 1
Food 1
• USDA
Chicken Egg White (Dried)
|
100g | 10.1 | 376 | 6.0 | — | — | 0.7 | 79.9 |
|
Grape Tomato...
Food 2
Food 2
• USDA
Grape Tomato (Raw)
|
100g | 6.8 | 27 | 5.5 | — | 2.1 | 0.6 | 0.8 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Romaine Lett...
Food 1
Food 1
• USDA
Romaine Lettuce Head (Raw)
|
100g | 2.9 | 17 | 3.2 | 1.2 | 1.8 | 0.3 | 1.2 |
|
Greek Yogurt
Food 2
Food 2
• USDA
Greek Yogurt
|
100g | 22.8 | 83 | 12.2 | 11.5 | 0.6 | 0.2 | 8.1 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Queso Blanco...
Food 1
Food 1
• USDA
Queso Blanco Cheese
|
100g | 3.8 | 326 | 2.1 | 0.4 | — | 24.3 | 24.5 |
|
Broccoli Flo...
Food 2
Food 2
• USDA
Broccoli Floret (Raw)
|
100g | 7.7 | 31 | 6.3 | 1.4 | 2.4 | 0.3 | 2.6 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Greek Yogurt
Food 1
Food 1
• USDA
Greek Yogurt
|
100g | 7.1 | 61 | 3.6 | 3.3 | — | 0.4 | 10.3 |
|
White Onion ...
Food 2
Food 2
• USDA
White Onion (Raw)
|
100g | 12.9 | 35 | 7.7 | 5.8 | 1.2 | 0.1 | 0.9 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Chicken Egg ...
Food 1
Food 1
• USDA
Chicken Egg White (Dried)
|
100g | 10.1 | 376 | 6.0 | — | — | 0.7 | 79.9 |
|
Chicken Egg ...
Food 2
Food 2
• USDA
Chicken Egg White
|
100g | 4.6 | 55 | 2.4 | — | — | — | 10.7 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Red Onion (Raw)
Food 1
Food 1
• USDA
Red Onion (Raw)
|
100g | 15.4 | 44 | 9.9 | 5.8 | 2.2 | 0.1 | 0.9 |
|
Pork Sausage...
Food 2
Food 2
• USDA
Pork Sausage (Oven Cooked)
|
100g | 4.0 | 322 | 2.2 | 1.5 | — | 26.2 | 18.2 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Dill Pickle
Food 1
Food 1
• USDA
Dill Pickle
|
100g | 2.0 | 12 | 2.0 | 1.3 | 1.0 | 0.4 | 0.5 |
|
Tamale
Food 2
Food 2
• USDA
Tamale
|
100g | 26.0 | 174 | 15.8 | 0.5 | 2.4 | 9.0 | 7.4 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Hummus
Food 1
Food 1
• USDA
Hummus
|
100g | 18.2 | 229 | 14.9 | 0.3 | 5.4 | 17.1 | 7.4 |
|
Chicken Egg ...
Food 2
Food 2
• USDA
Chicken Egg White
|
100g | 4.6 | 55 | 2.4 | — | — | — | 10.7 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Peach (Raw)
Food 1
Food 1
• USDA
Peach (Raw)
|
100g | 17.2 | 42 | 10.1 | 8.4 | 1.5 | 0.3 | 0.9 |
|
Chicken Egg ...
Food 2
Food 2
• USDA
Chicken Egg Yolk (Dried)
|
100g | 1.8 | 654 | 1.1 | — | — | 55.5 | 34.2 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Greek Yogurt
Food 1
Food 1
• USDA
Greek Yogurt
|
100g | 22.8 | 83 | 12.2 | 11.5 | 0.6 | 0.2 | 8.1 |
|
Yellow Onion...
Food 2
Food 2
• USDA
Yellow Onion (Raw)
|
100g | 13.4 | 38 | 8.6 | 5.8 | 1.9 | 0.1 | 0.8 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Chicken Egg ...
Food 1
Food 1
• USDA
Chicken Egg (Shell Off, Solids, Dried)
|
100g | 3.2 | 575 | 1.9 | — | — | 39.8 | 48.1 |
|
Parmesan Che...
Food 2
Food 2
• USDA
Parmesan Cheese (Grated)
|
100g | 22.3 | 421 | 12.4 | 0.1 | — | 28.0 | 29.6 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Pasteurized ...
Food 1
Food 1
• USDA
Pasteurized Process Cheese Food
|
100g | 9.7 | 366 | 5.3 | 2.6 | — | 30.6 | 18.0 |
|
Fuzzy Kiwifr...
Food 2
Food 2
• USDA
Fuzzy Kiwifruit (Raw)
|
100g | 21.9 | 58 | 14.0 | 9.0 | 3.0 | 0.4 | 1.1 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Hummus
Food 1
Food 1
• USDA
Hummus
|
100g | 18.2 | 229 | 14.9 | 0.3 | 5.4 | 17.1 | 7.4 |
|
White Onion ...
Food 2
Food 2
• USDA
White Onion (Raw)
|
100g | 12.9 | 35 | 7.7 | 5.8 | 1.2 | 0.1 | 0.9 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Olive (Stuff...
Food 1
Food 1
• USDA
Olive (Stuffed With Pimiento)
|
100g | 1.9 | 130 | 5.0 | — | 4.0 | 12.9 | 1.2 |
|
Cheese Food ...
Food 2
Food 2
• USDA
Cheese Food (American, Grated)
|
100g | 11.7 | 375 | 6.4 | 3.8 | — | 31.1 | 17.5 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Ham (Sliced,...
Food 1
Food 1
• USDA
Ham (Sliced, Cooked)
|
100g | 0.5 | 106 | 0.3 | — | — | 3.7 | 16.7 |
|
Tamale
Food 2
Food 2
• USDA
Tamale
|
100g | 26.0 | 174 | 15.8 | 0.5 | 2.4 | 9.0 | 7.4 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Yellow Onion...
Food 1
Food 1
• USDA
Yellow Onion (Raw)
|
100g | 13.4 | 38 | 8.6 | 5.8 | 1.9 | 0.1 | 0.8 |
|
Chicken Egg ...
Food 2
Food 2
• USDA
Chicken Egg Yolk (Dried)
|
100g | 1.8 | 654 | 1.1 | — | — | 55.5 | 34.2 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Hummus
Food 1
Food 1
• USDA
Hummus
|
100g | 18.2 | 229 | 14.9 | 0.3 | 5.4 | 17.1 | 7.4 |
|
Carrot (Frozen)
Food 2
Food 2
• USDA
Carrot (Frozen)
|
100g | 9.4 | 37 | 7.9 | 4.2 | 3.2 | 0.5 | 0.8 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
White Grapef...
Food 1
Food 1
• USDA
White Grapefruit Juice
|
100g | 14.8 | 37 | 7.6 | 7.7 | 0.2 | 0.7 | 0.6 |
|
Beef Sausage
Food 2
Food 2
• USDA
Beef Sausage
|
100g | 6.3 | 328 | 3.4 | 1.0 | — | 28.7 | 13.3 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Sunflower Se...
Food 1
Food 1
• USDA
Sunflower Seed (Shell Off, Roasted)
|
100g | 11.9 | 612 | 17.1 | 3.1 | 10.3 | 56.1 | 21.0 |
|
Skim Milk (P...
Food 2
Food 2
• USDA
Skim Milk (Pasteurized, Vitamin A And D Fortified)
|
100g | 9.8 | 34 | 4.9 | 5.1 | — | 0.1 | 3.4 |
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Clean Machine food comparisons help you understand the nutritional differences between similar foods in this category. We have 20 comparisons available to help you make better choices for blood sugar management.
Each comparison shows two foods side-by-side with their Blood Sugar Impact (BSI), carbohydrates, sugars, fiber, fat, and protein content. Look for foods with lower BSI scores and higher fiber content for better blood sugar control.
BSI is our proprietary score that predicts how much a food will raise your blood sugar. Lower scores (closer to 0) indicate minimal impact, while higher scores suggest the food may cause larger blood sugar spikes. This helps diabetics choose foods that support stable glucose levels.
Focus on foods with higher fiber and protein content, as these nutrients help slow glucose absorption. Compare carbohydrate and sugar content between similar foods to identify better options. The color-coding helps you quickly identify foods with higher or lower nutrient levels.
Yes! Use our comparison tool to compare any two foods in our database. This is especially helpful when you want to compare foods from different categories or find alternatives to foods that spike your blood sugar.
Food comparisons are most helpful when you're trying to choose between similar foods or looking for alternatives to foods that affect your blood sugar. Use them when grocery shopping, meal planning, or when you want to understand why certain foods work better for your diabetes management.