Cereal Grains and Pasta Comparisons For Diabetics
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Yellow Corn ...
Food 1
Food 1
• USDA
Yellow Corn Flour
|
100.0 | 364 | 80.8 | 1.0 | 4.3 | 1.7 | 6.2 |
|
Whole Wheat ...
Food 2
Food 2
• USDA
Whole Wheat Flour
|
100.0 | 370 | 71.2 | — | 10.6 | 2.7 | 15.1 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Whole Wheat ...
Food 1
Food 1
• USDA
Whole Wheat Flour
|
100.0 | 370 | 71.2 | — | 10.6 | 2.7 | 15.1 |
|
Pastry Flour
Food 2
Food 2
• USDA
Pastry Flour
|
100.0 | 358 | 77.2 | — | — | 1.6 | 8.8 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Flour (All P...
Food 1
Food 1
• USDA
Flour (All Purpose)
|
100.0 | 366 | 77.3 | — | — | 1.5 | 10.9 |
|
Glutinous Ri...
Food 2
Food 2
• USDA
Glutinous Rice Flour
|
100.0 | 358 | 80.1 | — | — | 1.2 | 6.7 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Glutinous Ri...
Food 1
Food 1
• USDA
Glutinous Rice Flour
|
100.0 | 358 | 80.1 | — | — | 1.2 | 6.7 |
|
Brown Rice F...
Food 2
Food 2
• USDA
Brown Rice Flour
|
100.0 | 365 | 75.5 | — | — | 3.9 | 7.2 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Flour (Unenr...
Food 1
Food 1
• USDA
Flour (Unenriched, Unbleached)
|
100.0 | 362 | 74.6 | — | 3.0 | 1.7 | 12.0 |
|
Whole Wheat ...
Food 2
Food 2
• USDA
Whole Wheat Flour
|
100.0 | 370 | 71.2 | — | 10.6 | 2.7 | 15.1 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
White Rice F...
Food 1
Food 1
• USDA
White Rice Flour
|
100.0 | 359 | 79.8 | — | 0.5 | 1.3 | 6.9 |
|
Flour (All P...
Food 2
Food 2
• USDA
Flour (All Purpose)
|
100.0 | 366 | 77.3 | — | — | 1.5 | 10.9 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
White Rice F...
Food 1
Food 1
• USDA
White Rice Flour
|
100.0 | 359 | 79.8 | — | 0.5 | 1.3 | 6.9 |
|
Pastry Flour
Food 2
Food 2
• USDA
Pastry Flour
|
100.0 | 358 | 77.2 | — | — | 1.6 | 8.8 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
White Wheat ...
Food 1
Food 1
• USDA
White Wheat Flour (Unbleached, Enriched)
|
100.0 | 358 | 73.2 | — | — | 1.5 | 13.1 |
|
White Rice F...
Food 2
Food 2
• USDA
White Rice Flour
|
100.0 | 359 | 79.8 | — | 0.5 | 1.3 | 6.9 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
White Bread ...
Food 1
Food 1
• USDA
White Bread Flour
|
100.0 | 363 | 72.8 | — | — | 1.7 | 14.3 |
|
Pastry Flour
Food 2
Food 2
• USDA
Pastry Flour
|
100.0 | 358 | 77.2 | — | — | 1.6 | 8.8 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Pastry Flour
Food 1
Food 1
• USDA
Pastry Flour
|
100.0 | 358 | 77.2 | — | — | 1.6 | 8.8 |
|
White Wheat ...
Food 2
Food 2
• USDA
White Wheat Flour (Unbleached, Enriched)
|
100.0 | 358 | 73.2 | — | — | 1.5 | 13.1 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
White Rice F...
Food 1
Food 1
• USDA
White Rice Flour
|
100.0 | 359 | 79.8 | — | 0.5 | 1.3 | 6.9 |
|
Whole Wheat ...
Food 2
Food 2
• USDA
Whole Wheat Flour
|
100.0 | 370 | 71.2 | — | 10.6 | 2.7 | 15.1 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Brown Rice F...
Food 1
Food 1
• USDA
Brown Rice Flour
|
100.0 | 365 | 75.5 | — | — | 3.9 | 7.2 |
|
Flour (All P...
Food 2
Food 2
• USDA
Flour (All Purpose)
|
100.0 | 366 | 77.3 | — | — | 1.5 | 10.9 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Flour (Unenr...
Food 1
Food 1
• USDA
Flour (Unenriched, Unbleached)
|
100.0 | 362 | 74.6 | — | 3.0 | 1.7 | 12.0 |
|
White Rice F...
Food 2
Food 2
• USDA
White Rice Flour
|
100.0 | 359 | 79.8 | — | 0.5 | 1.3 | 6.9 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
White Rice F...
Food 1
Food 1
• USDA
White Rice Flour
|
100.0 | 359 | 79.8 | — | 0.5 | 1.3 | 6.9 |
|
Yellow Corn ...
Food 2
Food 2
• USDA
Yellow Corn Flour
|
100.0 | 364 | 80.8 | 1.0 | 4.3 | 1.7 | 6.2 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Flour (All P...
Food 1
Food 1
• USDA
Flour (All Purpose)
|
100.0 | 366 | 77.3 | — | — | 1.5 | 10.9 |
|
White Bread ...
Food 2
Food 2
• USDA
White Bread Flour
|
100.0 | 363 | 72.8 | — | — | 1.7 | 14.3 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
White Rice F...
Food 1
Food 1
• USDA
White Rice Flour
|
100.0 | 359 | 79.8 | — | 0.5 | 1.3 | 6.9 |
|
Brown Rice F...
Food 2
Food 2
• USDA
Brown Rice Flour
|
100.0 | 365 | 75.5 | — | — | 3.9 | 7.2 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Pastry Flour
Food 1
Food 1
• USDA
Pastry Flour
|
100.0 | 358 | 77.2 | — | — | 1.6 | 8.8 |
|
Flour (All P...
Food 2
Food 2
• USDA
Flour (All Purpose)
|
100.0 | 366 | 77.3 | — | — | 1.5 | 10.9 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Glutinous Ri...
Food 1
Food 1
• USDA
Glutinous Rice Flour
|
100.0 | 358 | 80.1 | — | — | 1.2 | 6.7 |
|
Whole Wheat ...
Food 2
Food 2
• USDA
Whole Wheat Flour
|
100.0 | 370 | 71.2 | — | 10.6 | 2.7 | 15.1 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Flour (Unenr...
Food 1
Food 1
• USDA
Flour (Unenriched, Unbleached)
|
100.0 | 362 | 74.6 | — | 3.0 | 1.7 | 12.0 |
|
White Wheat ...
Food 2
Food 2
• USDA
White Wheat Flour (Unbleached, Enriched)
|
100.0 | 358 | 73.2 | — | — | 1.5 | 13.1 |
| Food | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|
|
Glutinous Ri...
Food 1
Food 1
• USDA
Glutinous Rice Flour
|
100.0 | 358 | 80.1 | — | — | 1.2 | 6.7 |
|
White Wheat ...
Food 2
Food 2
• USDA
White Wheat Flour (Unbleached, Enriched)
|
100.0 | 358 | 73.2 | — | — | 1.5 | 13.1 |