Blood Sugar Impact of Cajun Krab Spread
This food has a low impact on blood sugar and is likely to provide stable energy.
Key Nutrients
Per 32.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 4.0g |
| Sugars | 1.0g |
| Fiber | 0.0g |
| Protein | 2.0g |
| Fat | 4.5g |
Estimated Blood Sugar Response
This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 32.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
IMITATION CRAB MEAT (FISH PROTEIN [POLLOCK AND/OR PACIFIC WHITING], WATER, WHEAT STARCH, RICE WINE [WATER, SUGAR, ALCOHOL, RICE, SALT], EGG WHITE, SUGAR, SORBITOL, SOYBEAN OIL, CONTAINS 2% OR LESS OF: NATURAL & ARTIFICIAL FLAVORS, SALT, MODIFIED TAPIOCA STARCH, POTATO STARCH, CALCIUM CARBONATE, CARRAGENAN, POTASSIUM CHLORIDE, ISOLATED SOY PROTEIN, WHEAT GLUTEN, OAT FIBER, HYDROLYZED CORN PROTEIN, AUTOLYZED YEAST EXTRACT, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CARMINE, COLOR ADDED), NEUFCHATEL CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS, [XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS]), SALAD DRESSING (WATER, SOYBEAN OIL, SEASONING [SUGAR, MODIFIED CORN STARCH, SALT, SPICE, PAPRIKA], VINEGAR, EGG YOLKS, SALT, NATURAL FLAVOR, TETRASODIUM EDTA [FOR FRESHNESS]), PASTEURIZED PROCESS CHEESE SPREAD (CULTURED MILK, WATER, SKIM MILK, CREAM, WHEY, SODIUM PHOSPHATES, SALT, WORCESTERSHIRE SAUCE [VINGEGAR, MOLASSES, SALT, WATER, HIGH FRUCTOSE CORN SYRUP, ONION JUICE, HYDROLYZED CORN GLUTEN, GARLIC JUICE, YEASTE EXTRACT AND NATURAL FLAVORING], GUAR GUM, MUSTARD [VINEGAR, MUSTARD SEED, SALT, TURMERIC AND SPICES], VEGETABLE COLOR [ANNATTO AND PAPRIKA BLEND], ENZYMES), SEASONING (SALT, PAPRIKA, DEXTROSE, AUTOLYZED YEAST EXTRACT, SPICES, ONION, HYDROLYZED CORN PROTEIN, CORN STARCH, NATURAL FLAVOR, GARLIC, DISODIUM INOSINATE AND GUANYLATE, SOYBEAN OIL), RED BELL PEPPER (RED BELL PEPPERS, WATER, SALT, VINEGAR AND A TRACE OF CALCIUM CHLORIDE), GLUCONO DELTA LACTONE, MODIFIED FOOD STARCH, DEHYDRATED GARLIC, PHOSPHORIC ACID, CAYENNE PEPPER, (XANTHAN, GUAR, SODIUM ALGINATE), SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES).
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Vitamins
Compare this against
Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
🍋
Acidifier
|
VINEGAR
|
|
🍭
Added Sugar
|
DEXTROSE
SUGAR
SYRUP*
|
|
❓
Ambiguous
|
NATURAL FLAVOR*
|
|
🐄
Animal Product
|
CHEESE
CREAM
EGG
MILK
|
|
🎨
Artificial Coloring
|
COLOR*
|
|
🔄
Emulsifier
|
GUM*
|
|
🫧
Fat
|
OIL*
|
|
⬜
Filler
|
GUM*
STARCH*
|
|
🌡️
Flavor Additive
|
NATURAL FLAVOR*
|
|
⚗️
Functional Ingredient
|
WHEY
|
|
🍚
High GI Carb
|
DEXTROSE
SUGAR
|
|
🌿
Natural
|
CHEESE
CREAM
EGG
MILK
SALT
|
|
🧪
Preservative
|
VINEGAR
BENZOATE*
PRESERVATIVE*
SORBATE*
|
|
💪
Protein
|
CHEESE
CREAM
EGG
MILK
WHEY
|
|
🧫
Protein Isolate
|
WHEY
|
|
💦
Refined Fat
|
OIL*
|
|
🧂
Seasoning
|
SALT
|
|
🔬
Synthetic
|
BENZOATE*
PRESERVATIVE*
SORBATE*
|
|
⚗️
Synthetic Additive
|
COLOR*
|
Food Tags
These tags help categorize Qfc, Cajun Krab Spread based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Vegetable & Grain Protein Big Franks ...
Atlantic Natural Foods Llc
Vienna Sausage Made With Chicken
Kingston Marketing Co
Beef Luncheon Meat, Beef
Georgia Peach Products, Inc.
Spam, Teriyaki
Hormel Foods Corporation
Premium Chunk White Chicken, White Ch...
Brookshire Grocery Company
Duck Foie Gras & Grapes Duck Mousse
3 Little Pigs Llc
Liver Pudding
Neese Country Sausage Co., Inc.
Lite Meat, Lite
Hormel Foods Corporation
Raspberry Cake & Pastry Filling
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Qfc, Cajun Krab Spread is a food product in the canned meat category with a Blood Sugar Impact score of 7.7.
Qfc, Cajun Krab Spread has a Blood Sugar Impact (BSI) score of 7.7. Lower scores indicate less impact on blood glucose levels.
Qfc, Cajun Krab Spread contains 12.5g carbs, 3.1g sugars, 0.0g fiber, and 6.3g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Qfc, Cajun Krab Spread into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Qfc, Cajun Krab Spread compares to similar foods. You can also explore other foods in the canned meat category for alternatives.