Blood Sugar Impact of Roasted Chicken With Lemon Pepper Fettuccini With White Meat Chicken, Vegetables And Aged Parmesan & Romano Cheeses

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Frozen Dinners & Entrees Nestle Usa Frozen Food Division Branded
BSI: 51 - High Impact
g

Key Nutrients

Per 230.0g serving
Nutrient Amount
per serving
Carbs 28.0g
Sugars 2.0g
Fiber 2.1g
Protein 16.0g
Fat 5.0g

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Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 230.0 Gg

Calories 221

% Daily Value*

Total Fat 5.0g 6%
Saturated Fat 1.5g 8%
Trans Fat 0.0g
Monounsaturated Fat 1.0g
Polyunsaturated Fat 2.0g
Cholesterol 29.9mg 10%
Sodium 591.1mg 26%
Total Carbohydrates 28.0g 10%
Dietary Fiber 2.1g 7%
Total Sugars 2.0g

* 23.9g of carbohydrates not detailed in USDA data

Protein 16.0g 32%
Calcium 59.8mg 5%
Iron 0.7mg 4%
Potassium 370.3mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

BLANCHED PETTUCCINI (WATER, SEMOLINA, WHEAT GLUTEN, POTATO STARCH, GUM ACACIA, WHEAT STARCH, NATURAL FLAVOR, SALT, SPICES CITRIC ACID, TURMERIC COLOR). WATER COOKED CHICKEN WHITE MEAT (CHICKEN WHITE MEAT, WATER MODIFIED FOOD STARCH, ISOLATED, SOY PROTEIN, SESONING [DEHYDRATED CHICKEN BROTH, CHICKEN POWDER, FLAVOR], SODIUM PHOSPHATE, SALT), RED PEPPERS, CARROTS, 2% OR LESS OF SPINACH, ONIONS, SOYBEAN OIL, GARLIC PUREE, MODIFIED CORNSTARCH, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, SUGAR, ROMANO CHEESE (CULTURED COW'S MILK, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES), CHICKEN FLAVOR (MALTODEXTRIN, SALT, NATURAL FLAVOR, CHICKEN FAT, CHICKEN BROTH, YEAST EXTRACT, SESAME OIL, CANOLA LECITHIN), EXTRA VIRGIN OLIVE OIL, POTASSIUM CHLORIDE, BASIL, MONO-& DIGLYCERIDES, YEAST EXTRACT, SPICES, ENZYME MODIFIED PARMESAN CHEESE (CULTURED MILK, WATER SALT ENZYMES), WHEY, SEASONING (WHEAT STARCH, EXTRACTS OF ANNATTO AND TURMERIC COLOR, NATURAL FLAVOR), DEHYDRATED GARLIC, DEHYDRATED ONIONS. ENZYME MODIFIED ROMANO CHEESE (CULTURED COW'S MILK, WATER, SALT, ENZYMES).

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Vitamin C 3% DV
Vitamin A 60% DV

Minerals

Calcium 3% DV
Iron 2% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
61
Processing Level
Highly Processed
Ingredient Type Found In This Product
🍭 Added Sugar
SUGAR
Ambiguous
NATURAL FLAVOR*
🐄 Animal Product
CHEESE MILK
🎨 Artificial Coloring
COLOR*
🔄 Emulsifier
GUM*
🫧 Fat
OIL*
Filler
MALTODEXTRIN GUM* STARCH*
🌡️ Flavor Additive
NATURAL FLAVOR*
⚗️ Functional Ingredient
SOY PROTEIN WHEY
🍚 High GI Carb
SUGAR
🌿 Natural
CHEESE MILK SALT
🏭 Processed
MALTODEXTRIN
💪 Protein
CHEESE MILK SOY PROTEIN WHEY
🧫 Protein Isolate
SOY PROTEIN WHEY
🥖 Refined Carb
MALTODEXTRIN
💦 Refined Fat
OIL*
🧂 Seasoning
SALT
⚗️ Synthetic Additive
COLOR*
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Roasted Chicken With Lemon Pepper Fettuccini With White Meat Chicken, Vegetables And Aged Parmesan & Romano Cheeses, Roasted Chicken With Lemon Pepper Fettuccini based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Ingredient Tags

🍭 Added Sugar
Ambiguous
🐄 Animal Product
🐄 Animal Product
🎨 Artificial Coloring
🔄 Emulsifier
🫧 Fat
Filler
Filler
Filler
🌡️ Flavor Additive
⚗️ Functional Ingredient
⚗️ Functional Ingredient
🍚 High GI Carb
🌿 Natural
🌿 Natural
🌿 Natural
🏭 Processed
💪 Protein
💪 Protein
💪 Protein
💪 Protein
🧫 Protein Isolate
🧫 Protein Isolate
🥖 Refined Carb
💦 Refined Fat
🧂 Seasoning
⚗️ Synthetic Additive

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Periodic Data Updates

We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.

Brand Nestle Usa Frozen Food Division
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2107348

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management