Blood Sugar Impact of Cake Bites, Chocolate, Carrot, Pumpkin
This food has a moderate impact on blood sugar.
Key Nutrients
Per 23.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 12.0g |
| Sugars | 10.0g |
| Fiber | 0.3g |
| Protein | 0.0g |
| Fat | 6.0g |
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Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 23.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 1.7g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, WATER, FULLY HYDROGENATED PALM KERNEL OIL, NON-HYDROGENATED SOYBEAN OIL, BUTTER, MARGARINE (NON-HYDROGENATED PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN [AN EMULSIFIER], NATURAL BUTTER FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE [FOR COLOR]), PUMPKIN, EGGS, NON-HYDROGENATED PALM OIL, COCOA PROCESSED WITH ALKALI, BLEACHED WHEAT FLOUR (MALTED BARLEY FLOUR), CREAM CHEESE (PASTEURIZED CULTURED MILK, CREAM, SALT, CAROB GUM), REDUCED MINERAL WHEY, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK, NONFAT MILK DERIVED SOLIDS, WHEY POWDER, INVERT SUGAR, SALT, CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, WHOLE MILK POWDER, MILKFAT, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), DEXTROSE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MODIFIED FOOD STARCH, WITH SOY LECITHIN, PROPYLENE GLYCOL MONOESTERS OF FATTY ACIDS, SORBITAN MONOSTEARATE, POLYSORBATES (EMULSIFIERS), CARROTS, CORNSTARCH, WHEY, SPICES, GLYCERINE, CARAMEL COLOR, WITH XANTHAN, GUAR, CELLULOSE, MODIFIED CELLULOSE AND ACACIA GUMS, ARTIFICIAL FLAVOR, NATURAL FLAVOR, WITH POTASSIUM SORBATE, SODIUM BENZOATE AND SULFITES ADDED AS PRESERVATIVES, CHOCOLATE LIQUOR, NON-HYDROGENATED PALM KERNEL OIL, NON-HYDROGENATED COCONUT OIL, NON-HYDROGENATED CANOLA OIL, CORN SYRUP, SOY FLOUR, ARTIFICIAL COLOR INCLUDING RED #40, YELLOW #5 LAKE, YELLOW #6 LAKE, BLUE #2 LAKE, BLUE #1 LAKE AND RED #40 LAKE, CORN OIL, CONFECTIONER'S GLAZE, ALPHA TOCOPHEROLS, SODIUM GLYCOLATE. CT3995
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Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
🍭
Added Sugar
|
DEXTROSE
SUGAR
SYRUP*
|
|
❓
Ambiguous
|
NATURAL FLAVOR*
|
|
🐄
Animal Product
|
CHEESE
CREAM
MILK
|
|
🎨
Artificial Coloring
|
COLOR*
|
|
🔄
Emulsifier
|
GUM*
|
|
🫧
Fat
|
OIL*
|
|
⬜
Filler
|
GUM*
STARCH*
|
|
🌡️
Flavor Additive
|
NATURAL FLAVOR*
|
|
⚗️
Functional Ingredient
|
WHEY
|
|
🍚
High GI Carb
|
DEXTROSE
SUGAR
|
|
🌿
Natural
|
CHEESE
CREAM
MILK
SALT
|
|
🧪
Preservative
|
BENZOATE*
PRESERVATIVE*
SORBATE*
|
|
💪
Protein
|
CHEESE
CREAM
MILK
WHEY
|
|
🧫
Protein Isolate
|
WHEY
|
|
🥖
Refined Carb
|
FLOUR*
|
|
💦
Refined Fat
|
OIL*
|
|
🧂
Seasoning
|
SALT
|
|
🔬
Synthetic
|
BENZOATE*
PRESERVATIVE*
SORBATE*
|
|
⚗️
Synthetic Additive
|
COLOR*
|
Food Tags
These tags help categorize Cake Bites, Chocolate, Carrot, Pumpkin based on its ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Diet Compatibility
Blood Sugar Impact Tags
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Periodic Data Updates
We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Cake Bites, Chocolate, Carrot, Pumpkin is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 22.6.
Cake Bites, Chocolate, Carrot, Pumpkin has a Blood Sugar Impact (BSI) score of 22.6. Lower scores indicate less impact on blood glucose levels.
Cake Bites, Chocolate, Carrot, Pumpkin contains 52.2g carbs, 43.5g sugars, 1.1g fiber, and 0.0g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Cake Bites, Chocolate, Carrot, Pumpkin into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Cake Bites, Chocolate, Carrot, Pumpkin compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.