Blood Sugar Impact of Cheeseburger Mac Macaroni & Ground Beef In A Tangy Sauce, Made With 100% Real Cheddar Cheese Cups, Cheeseburger Mac
Cheeseburger Mac Macaroni & Ground Beef In A Tangy Sauce, Made With 100% Real Cheddar Cheese Cups, Cheeseburger Mac has a BSI score of 45.0, indicating significant blood sugar impact. Contains 23.0g carbs, 4.0g sugar, 10.0g protein per serving. Likely to cause noticeable blood sugar increase. Consider portion size and individual response when planning meals.
Key Nutrients
Per 170.0g servingCheeseburger mac macaroni & ground beef in a tangy sauce, made with 100% real cheddar cheese cups, cheeseburger mac contains 23.0g of carbs, 4.0g of sugar, 10.0g of protein, 11.0g of fat, and 0.0g of fiber per 170.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 23.0g |
| Sugars | 4.0g |
| Fiber | 0.0g |
| Protein | 10.0g |
| Fat | 11.0g |
Estimated Blood Sugar Response
Cheeseburger mac macaroni & ground beef in a tangy sauce, made with 100% real cheddar cheese cups, cheeseburger mac contains 13.5g of carbs, 2.4g of sugar, and 0.0g of fiber per 170.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 170.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 19.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CHEESE SAUCE: SKIM MILK, WATER, CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR), SOYBEAN OIL, MODIFIED CORNSTARCH, BUTTER (CREAM, SALT), SALT, BLEACHED WHEAT FLOUR, POTASSIUM CHLORIDE, XANTHAN GUM, CITRIC ACID, SPICE. COOKED PASTA: WATER, SEMOLINA, WHEAT GLUTEN. GROUND BEEF, CONDIMENTS: CATSUP (TOMATO CONCENTRATE [WATER, TOMATO PASTE], SUGAR, VINEGAR, SALT, SPICES, ONION), SPICY PREPARED MUSTARD (VINEGAR, MUSTARD SEED, WATER, SALT, SPICES, TURMERIC, NATURAL FLAVOR).
How People Feel
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
| Ingredient Type | Found In This Product |
|---|---|
|
🍋
Acidifier
|
CITRIC ACID
VINEGAR
|
|
🍭
Added Sugar
|
SUGAR
|
|
❓
Ambiguous
|
NATURAL FLAVOR*
|
|
🐄
Animal Product
|
CHEESE
CREAM
MILK
|
|
🎨
Artificial Coloring
|
COLOR*
|
|
🔄
Emulsifier
|
GUM*
|
|
🫧
Fat
|
OIL*
|
|
⬜
Filler
|
GUM*
STARCH*
|
|
🌡️
Flavor Additive
|
NATURAL FLAVOR*
|
|
🍚
High GI Carb
|
SUGAR
|
|
🌿
Natural
|
CHEESE
CREAM
MILK
SALT
|
|
🧪
Preservative
|
CITRIC ACID
VINEGAR
|
|
💪
Protein
|
CHEESE
CREAM
MILK
|
|
🥖
Refined Carb
|
FLOUR*
|
|
💦
Refined Fat
|
OIL*
|
|
🧂
Seasoning
|
SALT
|
|
⚗️
Synthetic Additive
|
COLOR*
|
Food Tags
These tags help categorize Cheeseburger Mac Macaroni & Ground Beef In A Tangy Sauce, Made With 100% Real Cheddar Cheese Cups, Cheeseburger Mac based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Cheeseburger Mac Macaroni & Ground Beef In A Tangy Sauce, Made With 100% Real Cheddar Cheese Cups, Cheeseburger Mac is a food product in the frozen dinners & entrees category with a Blood Sugar Impact score of 45.0.
Cheeseburger Mac Macaroni & Ground Beef In A Tangy Sauce, Made With 100% Real Cheddar Cheese Cups, Cheeseburger Mac has a Blood Sugar Impact (BSI) score of 45.0. Lower scores indicate less impact on blood glucose levels.
Cheeseburger Mac Macaroni & Ground Beef In A Tangy Sauce, Made With 100% Real Cheddar Cheese Cups, Cheeseburger Mac contains 13.5g carbs, 2.4g sugars, 0.0g fiber, and 5.9g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Cheeseburger Mac Macaroni & Ground Beef In A Tangy Sauce, Made With 100% Real Cheddar Cheese Cups, Cheeseburger Mac into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Cheeseburger Mac Macaroni & Ground Beef In A Tangy Sauce, Made With 100% Real Cheddar Cheese Cups, Cheeseburger Mac compares to similar foods. You can also explore other foods in the frozen dinners & entrees category for alternatives.