Blood Sugar Impact of Chocolate Flavor Organic Plant Based Protein, Chocolate
CHOCOLATE FLAVOR ORGANIC PLANT-BASED PROTEIN, CHOCOLATE has a BSI score of 4.6, indicating minimal blood sugar impact. Contains 4.0g carbs, 1.0g sugar, 1.5g fiber, 15.0g protein per serving. Generally suitable for diabetic meal plans. Consider portion size and individual response when planning meals.
Key Nutrients
Per 44.0g servingChocolate flavor organic plant-based protein, chocolate contains 4.0g of carbs, 1.0g of sugar, 15.0g of protein, 1.5g of fat, and 1.5g of fiber per 44.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 4.0g |
| Sugars | 1.0g |
| Fiber | 1.5g |
| Protein | 15.0g |
| Fat | 1.5g |
Estimated Blood Sugar Response
Chocolate flavor organic plant-based protein, chocolate contains 9.1g of carbs, 2.3g of sugar, and 3.4g of fiber per 44.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 44.0 Gg
% Daily Value*
* 1.5g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ORGANIC PERFORMANCE PROTEIN BLEND: ORGANIC PEA PROTEIN, ORGANIC SPROUTED NAVY BEAN, ORGANIC SPROUTED LENTIL BEAN, ORGANIC SPROUTED GARBANZO BEAN, ORGANIC CRANBERRY PROTEIN (SEED), ORGANIC FLAVOR BLEND: ORGANIC CACAO, ORGANIC CAROB, ORGANIC CHOCOLATE FLAVORS, ORGANIC VANILLA FLAVOR, SEA SALT, ORGANIC STEVIA EXTRACT (LEAF), ORGANIC RECOVERY BLEND: ORGANIC APPLE (FRUIT PULP), ORGANIC TART CHERRY (FRUIT), ORGANIC TURMERIC (ROOT), ORGANIC BLUEBERRY (FRUIT), ORGANIC LYCIUM BARBARUM L. (GOJI BERRY FRUIT), 2 BILLION CFU BIFIDOBACTERIUM LACTIS BL-04 (AT THE TIME OF EXPIRATION).
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
| Ingredient Type | Found In This Product |
|---|---|
|
⬇️
Low Calorie
|
STEVIA
|
|
🌿
Natural
|
SALT
SEA SALT
|
|
🌿
Natural Sweetener
|
STEVIA
|
|
🧂
Seasoning
|
SALT
SEA SALT
|
Food Tags
These tags help categorize Chocolate Flavor Organic Plant Based Protein, Chocolate based on its ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Diet Compatibility
Blood Sugar Impact Tags
Ingredient Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Chocolate Flavor Organic Plant Based Protein, Chocolate is a food product in the energy, protein & muscle recovery drinks category with a Blood Sugar Impact score of 4.6.
Chocolate Flavor Organic Plant Based Protein, Chocolate has a Blood Sugar Impact (BSI) score of 4.6. Lower scores indicate less impact on blood glucose levels.
Chocolate Flavor Organic Plant Based Protein, Chocolate contains 9.1g carbs, 2.3g sugars, 3.4g fiber, and 34.1g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Chocolate Flavor Organic Plant Based Protein, Chocolate into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Chocolate Flavor Organic Plant Based Protein, Chocolate compares to similar foods. You can also explore other foods in the energy, protein & muscle recovery drinks category for alternatives.