All Natural Italian Sausage Lasagna, Italian Sausage has less impact on blood sugar than Specialty, Marinated Mushroom Flatbread, Marinated Mushroom
All Natural Italian Sausage Lasagna, Italian Sausage
Specialty, Marinated Mushroom Flatbread, Marinated Mushroom
All Natural Italian Sausage Lasagna, Italian Sausage
Specialty, Marinated Mushroom Flatbread, Marinated Mushroom
Comparing Key Nutrients
| Nutrient | All Natural ... | Specialty, M... |
|---|---|---|
| Carbs | 35.0g | 58.0g |
| Sugars | 13.0g | 3.0g |
| Fiber | 1.9g | 2.9g |
| Protein | 14.0g | 13.0g |
| Fat | 11.0g | 13.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
All Natural Italian Sausage Lasagna, Italian Sausage
Serving size 215.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 20.1g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TOMATO PUREE (WATER, TOMATO PASTE), COOKED LASAGNA PASTA (WATER, SEMOLINA [MILLED WHEAT], EGG WHITES), COOKED ITALIAN SAUSAGE (PORK, WATER, SALT, FLAVORINGS, RED PEPPER, MUSTARD, GARLIC POWDER), MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATOES (FIRE-ROASTED TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), SUGAR, COOKED ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, SUGAR, NATURAL FLAVORINGS, PAPRIKA), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, SALT, CHEESE CULTURES, ENZYMES), CORN STARCH, SALT, SPICES, WHEAT FLOUR, DEHYDRATED GARLIC, ROSEMARY EXTRACT, ONION POWDER.
Specialty, Marinated Mushroom Flatbread, Marinated Mushroom
Serving size 163.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 52.1g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WHEAT FLOUR, TOMATO PUREE, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, STARTER CULTURES, MICROBIAL RENNET), WATER, CHAMPIGNON MUSHROOMS (AGARICUS BISPORUS), SUNFLOWER OIL, SALT, OLIVE OIL, DEXTROSE, PARSLEY, OREGANO POWDER, YEAST, ONION POWDER.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
All Natural Italian Sa...
Vitamins
Minerals
Specialty, Marinated M...
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
All Natural Italian Sausage...
Specialty, Marinated Mushro...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
All Natural Italian Sausage Lasagna, Italian Sausage Tags
Specialty, Marinated Mushroom Flatbread, Marinated Mushroom Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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