Which food has less impact on blood sugar?
All Natural Pumpkin Corn Salsa, Medium Mild Heat
Roloff FarmsSalsa Verde
Digital Eclipse Software, Inc.Comparing Key Nutrients
| Nutrient | All Natural ... | Salsa Verde |
|---|---|---|
| Carbs | 3.0g | 0.9g |
| Sugars | 0.0g | 0.6g |
| Fiber | 1.0g | 0.3g |
| Protein | 0.0g | 0.1g |
| Fat | 0.0g | 0.8g |
Estimated Blood Sugar Response
Compare All Natural Pumpkin Corn Salsa, Medium Mild Heat vs Salsa Verde: Both have similar blood sugar impact with BSI scores of 4.0 and 1.2 respectively. All Natural Pumpkin Corn Salsa, Medium Mild Heat contains 2.1g more carbs per serving. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
All Natural Pumpkin Corn Salsa, Medium Mild Heat
Salsa Verde
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
All Natural Pumpkin Corn Salsa, Medium Mild Heat
Serving size 31.0 Gg
% Daily Value*
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PUMPKIN, TOMATILLOS, ONIONS, APPLE CIDER VINEGAR, CILANTRO, PEPPERS (RED BELL, GREEN JALAPENO, RED CHILI), CORN, SUGAR, MAPLE SYRUP, WATER, SALT, ACIDS (CITRIC, ACETIC), CULTURED DEXTROSE, XANTHAN GUM, GINGER, SPICES.
Salsa Verde
Serving size 14.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TOMATILLO, JALAPENO, WATER, SALT, GARLIC
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
All Natural Pumpkin Co...
Vitamins
Salsa Verde
Vitamins
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
All Natural Pumpkin Corn Salsa, Medium Mild Heat Tags
Salsa Verde Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for All Natural Pumpkin Corn Salsa, Medium Mild Heat
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Report Data Issues for Salsa Verde
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: All Natural Pumpkin Corn Salsa, Medium Mild Heat has a BSI of 4.0 while Salsa Verde has a BSI of 1.2. Salsa Verde has the lower blood sugar impact, making it potentially better for blood glucose management.
Salsa Verde appears to be the better choice for diabetics with a lower BSI score of 1.2. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
All Natural Pumpkin Corn Salsa, Medium Mild Heat contains 9.7g of carbohydrates per 100g, while Salsa Verde contains 6.4g per 100g. Salsa Verde has 3.3g fewer carbs, which may result in less blood sugar impact.
All Natural Pumpkin Corn Salsa, Medium Mild Heat provides 3.2g of fiber per 100g, compared to 2.1g in Salsa Verde. All Natural Pumpkin Corn Salsa, Medium Mild Heat provides 1.1g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the dips & salsa category to find more alternatives and make additional comparisons.