Which food has less impact on blood sugar?
Butter Fettuccine Pasta In A Butter Sauce, Butter
Schnuck Markets, Inc.Butter Fettuccine In A Delicately Seasoned Butter Sauce Pasta Sides, Butter
Nash Finch CompanyComparing Key Nutrients
| Nutrient | Butter Fettu... | Butter Fettu... |
|---|---|---|
| Carbs | 45.0g | 42.0g |
| Sugars | 6.0g | 2.0g |
| Fiber | 2.0g | 1.0g |
| Protein | 7.0g | 7.0g |
| Fat | 3.0g | 5.0g |
Estimated Blood Sugar Response
Compare Butter Fettuccine Pasta In A Butter Sauce, Butter vs Butter Fettuccine In A Delicately Seasoned Butter Sauce Pasta Sides, Butter: Both have similar blood sugar impact with BSI scores of 83.5 and 79.2 respectively. Butter Fettuccine Pasta In A Butter Sauce, Butter contains 3.0g more carbs per serving, Butter Fettuccine Pasta In A Butter Sauce, Butter provides 1.0g more fiber. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Butter Fettuccine Pasta In A Butter Sauce, Butter
Butter Fettuccine In A Delicately Seasoned Butter Sauce Pasta Sides, Butter
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Butter Fettuccine Pasta In A Butter Sauce, Butter
Serving size 63.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 37.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY (FROM MILK), BUTTER (CREAM, SALT), SALT, MALTODEXTRIN (FROM CORN), ONION*, SUGAR, POTASSIUM CHLORIDE, HYDROLYZED SOY PROTEIN, CORNSTARCH, DISODIUM INOSINATE AND DISODIUM GUANYLATE, PARSLEY, SPICES, NONFAT DRY MILK, NATURAL FLAVORS, ANNATTO EXTRACT (COLOR).
Butter Fettuccine In A Delicately Seasoned Butter Sauce Pasta Sides, Butter
Serving size 63.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 39.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED PASTA (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), CORN STARCH, SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, NONFAT DRY MILK, CORN SYRUP SOLIDS, SUCROSE, ONION*, PARSLEY*, SODIUM CASEINATE (FROM MILK), MONO- AND DIGLYCERIDES, NATURAL FLAVOR, ANNATTO AND TURMERIC EXTRACTS (COLOR).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Butter Fettuccine Past...
Minerals
Butter Fettuccine In A...
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Butter Fettuccine Pasta In A Butter Sauce, Butter Tags
Butter Fettuccine In A Delicately Seasoned Butter Sauce Pasta Sides, Butter Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Butter Fettuccine Pasta In A Butter Sauce, Butter has a BSI of 83.5 while Butter Fettuccine In A Delicately Seasoned Butter Sauce Pasta Sides, Butter has a BSI of 79.2. Butter Fettuccine In A Delicately Seasoned Butter Sauce Pasta Sides, Butter has the lower blood sugar impact, making it potentially better for blood glucose management.
Butter Fettuccine In A Delicately Seasoned Butter Sauce Pasta Sides, Butter appears to be the better choice for diabetics with a lower BSI score of 79.2. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Butter Fettuccine Pasta In A Butter Sauce, Butter contains 71.4g of carbohydrates per 100g, while Butter Fettuccine In A Delicately Seasoned Butter Sauce Pasta Sides, Butter contains 66.7g per 100g. Butter Fettuccine In A Delicately Seasoned Butter Sauce Pasta Sides, Butter has 4.8g fewer carbs, which may result in less blood sugar impact.
Butter Fettuccine Pasta In A Butter Sauce, Butter provides 3.2g of fiber per 100g, compared to 1.6g in Butter Fettuccine In A Delicately Seasoned Butter Sauce Pasta Sides, Butter. Butter Fettuccine Pasta In A Butter Sauce, Butter provides 1.6g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the pasta dinners category to find more alternatives and make additional comparisons.