Which food has less impact on blood sugar?
Chicken Noodle Healthy Reduced Sodium Condensed Soup, Chicken Noodle
Harris Teeter Inc.Condensed Soup, Cream Of Mushroom, Cream Of Mushroom
Bay Valley Foods, LlcComparing Key Nutrients
| Nutrient | Chicken Nood... | Condensed So... |
|---|---|---|
| Carbs | 8.0g | 9.0g |
| Sugars | 1.0g | 1.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 3.0g | 1.0g |
| Fat | 2.0g | 7.0g |
Estimated Blood Sugar Response
Compare Chicken Noodle Healthy Reduced Sodium Condensed Soup, Chicken Noodle vs Condensed Soup, Cream Of Mushroom, Cream Of Mushroom: Both have similar blood sugar impact with BSI scores of 15.9 and 17.8 respectively. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Chicken Noodle Healthy Reduced Sodium Condensed Soup, Chicken Noodle
Condensed Soup, Cream Of Mushroom, Cream Of Mushroom
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Chicken Noodle Healthy Reduced Sodium Condensed Soup, Chicken Noodle
Serving size 123.0 Gg
% Daily Value*
* 7.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CHICKEN BROTH, ENRICHED EGG NOODLES (SEMOLINA [WHEAT], WHOLE EGG, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), COOKED CHICKEN MEAT, CARROTS, CONTAINS LESS THAN 2% OF: CORNSTARCH, CHICKEN FAT, POTASSIUM CHLORIDE, SALT, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SEA SALT, ONION POWDER, YEAST EXTRACT, INULIN, ISOLATED SOY PROTEIN, MALTODEXTRIN, GARLIC POWDER, DEXTROSE, NATURAL FLAVORS, CITRIC ACID, SPICES, TORULA YEAST, CARROT JUICE SOLIDS, ONION BROTH, TOMATO POWDER, SODIUM LACTATE, BETA CAROTENE (COLOR).
Condensed Soup, Cream Of Mushroom, Cream Of Mushroom
Serving size 123.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 8.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, MUSHROOMS, WHEAT FLOUR, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, CREAM, MONOSODIUM GLUTAMATE, WHEY POWDER (MILK), SOY PROTEIN CONCENTRATE, MODIFIED CORN STARCH, AUTOLYZED YEAST EXTRACT, DISODIUM PHOSPHATE, MALTODEXTRIN, SPICE, GARLIC POWDER, NATURAL FLAVOR (CONTAINS MILK), DRIED MUSHROOMS, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Chicken Noodle Healthy...
Vitamins
Minerals
Condensed Soup, Cream ...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Chicken Noodle Healthy Reduced Sodium Condensed Soup, Chicken Noodle Tags
No tags available for this food
Condensed Soup, Cream Of Mushroom, Cream Of Mushroom Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Chicken Noodle Healthy Reduced Sodium Condensed Soup, Chicken Noodle
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Chicken Noodle Healthy Reduced Sodium Condensed Soup, Chicken Noodle has a BSI of 15.9 while Condensed Soup, Cream Of Mushroom, Cream Of Mushroom has a BSI of 17.8. Chicken Noodle Healthy Reduced Sodium Condensed Soup, Chicken Noodle has the lower blood sugar impact, making it potentially better for blood glucose management.
Chicken Noodle Healthy Reduced Sodium Condensed Soup, Chicken Noodle appears to be the better choice for diabetics with a lower BSI score of 15.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Chicken Noodle Healthy Reduced Sodium Condensed Soup, Chicken Noodle contains 6.5g of carbohydrates per 100g, while Condensed Soup, Cream Of Mushroom, Cream Of Mushroom contains 7.3g per 100g. Both foods have similar carbohydrate content.
Chicken Noodle Healthy Reduced Sodium Condensed Soup, Chicken Noodle provides 0.0g of fiber per 100g, compared to 0.0g in Condensed Soup, Cream Of Mushroom, Cream Of Mushroom. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the canned condensed soup category to find more alternatives and make additional comparisons.