Which food has less impact on blood sugar?
Chicken Vienna Sausages, Chicken
The Hillshire Brands CompanyCorned Beef In Sauce
Century Canning CorporationComparing Key Nutrients
| Nutrient | Chicken Vien... | Corned Beef ... |
|---|---|---|
| Carbs | 1.0g | 1.0g |
| Sugars | 0.0g | 1.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 7.0g | 11.0g |
| Fat | 10.0g | 4.5g |
Estimated Blood Sugar Response
Compare Chicken Vienna Sausages, Chicken vs Corned Beef In Sauce: Both have similar blood sugar impact with BSI scores of 1.9 and 1.9 respectively. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Chicken Vienna Sausages, Chicken
Corned Beef In Sauce
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Chicken Vienna Sausages, Chicken
Serving size 57.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
INGREDIENTS: SAUSAGE: MECHANICALLY SEPARATED CHICKEN, WATER. CONTAINS 2% OR LESS OF: SALT, CORN SYRUP, SEASONING (SPICES [INCLUDING PAPRIKA], SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM PHOSPHATE, FLAVORS [INCLUDING OLEORESIN PAPRIKA], PROPYLENE GLYCOL, POLYSORBATE 80), SODIUM NITRITE. BROTH: CHICKEN BROTH.
Corned Beef In Sauce
Serving size 58.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
COOKED CORNED BEEF (BEEF CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM NITRITE), BEEF BROTH, BEEF TALLOW, SOY PROTEIN ISOLATE, TEXTURED SOY CONCENTRATE (CARAMEL COLOR ADDED), SALT, MONOSODIUM GLUTAMATE, FLAVOR (HYDROLYZED SOY PROTEIN, CORN PROTEIN, AND WHEAT GLUTEN, MEDIUM CHAIN TRIGLYCERIDES, SESAME OIL, YEAST EXTRACT), GARLIC POWDER, SUGAR, DEXTROSE SPICE ONION POWDER, XANTHAN GUM.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Chicken Vienna Sausage...
Minerals
Corned Beef In Sauce
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Chicken Vienna Sausages, Chicken Tags
Corned Beef In Sauce Tags
No tags available for this food
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Chicken Vienna Sausages, Chicken has a BSI of 1.9 while Corned Beef In Sauce has a BSI of 1.9. Chicken Vienna Sausages, Chicken has the lower blood sugar impact, making it potentially better for blood glucose management.
Chicken Vienna Sausages, Chicken appears to be the better choice for diabetics with a lower BSI score of 1.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Chicken Vienna Sausages, Chicken contains 1.8g of carbohydrates per 100g, while Corned Beef In Sauce contains 1.7g per 100g. Both foods have similar carbohydrate content.
Chicken Vienna Sausages, Chicken provides 0.0g of fiber per 100g, compared to 0.0g in Corned Beef In Sauce. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the canned meat category to find more alternatives and make additional comparisons.