Which food has less impact on blood sugar?
Chocolate Chip Cookie Dough, Chocolate Chip
Golden West Trading, Inc.Hannaford, Biscuits, Buttermilk, Buttermilk
Hannaford Bros. Co.Comparing Key Nutrients
| Nutrient | Chocolate Ch... | Hannaford, B... |
|---|---|---|
| Carbs | 23.0g | 21.0g |
| Sugars | 14.0g | 3.0g |
| Fiber | 1.0g | 1.0g |
| Protein | 2.0g | 3.0g |
| Fat | 8.0g | 1.0g |
Estimated Blood Sugar Response
Compare Chocolate Chip Cookie Dough, Chocolate Chip vs Hannaford, Biscuits, Buttermilk, Buttermilk: Both have similar blood sugar impact with BSI scores of 42.2 and 39.3 respectively. Chocolate Chip Cookie Dough, Chocolate Chip contains 2.0g more carbs per serving. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Chocolate Chip Cookie Dough, Chocolate Chip
Hannaford, Biscuits, Buttermilk, Buttermilk
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Chocolate Chip Cookie Dough, Chocolate Chip
Serving size 38.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 8.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED WHEAT FLOUR (WHEAT FLOUR, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER), SEMI-SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, BUTTEROIL MILK], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT, SUGAR, MARGARINE (PALM OIL, PALM KERNEL OIL, CANOLA OIL, WATER, SALT, WHEY POWDER [MILK), VEGETABLE MONOGLYCERIDES, CITRIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), BROWN SUGAR, WATER, CANOLA OIL, CONTAINS 2% OR LESS OF: INVERT SUGAR, MOLASSES, EGGS, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE MONOHYDRATE, CALCIUM SULFATEL NATURAL FLAVOR CORN STARCH
Hannaford, Biscuits, Buttermilk, Buttermilk
Serving size 43.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 17.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, CORN SYRUP, DEXTROSE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BEEF TALLOW, SALT, MODIFIED WHEAT STARCH, POTASSIUM CHLORIDE, ARTIFICIAL FLAVOR, WHITE CORN FLOUR, VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), POTASSIUM SORBATE AND TBHQ AND CITRIC ACID (PRESERVATIVES), SOY FLOUR.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Chocolate Chip Cookie ...
Vitamins
Minerals
Hannaford, Biscuits, B...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Chocolate Chip Cookie Dough, Chocolate Chip Tags
Hannaford, Biscuits, Buttermilk, Buttermilk Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Chocolate Chip Cookie Dough, Chocolate Chip
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Chocolate Chip Cookie Dough, Chocolate Chip has a BSI of 42.2 while Hannaford, Biscuits, Buttermilk, Buttermilk has a BSI of 39.3. Hannaford, Biscuits, Buttermilk, Buttermilk has the lower blood sugar impact, making it potentially better for blood glucose management.
Hannaford, Biscuits, Buttermilk, Buttermilk appears to be the better choice for diabetics with a lower BSI score of 39.3. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Chocolate Chip Cookie Dough, Chocolate Chip contains 60.5g of carbohydrates per 100g, while Hannaford, Biscuits, Buttermilk, Buttermilk contains 48.8g per 100g. Hannaford, Biscuits, Buttermilk, Buttermilk has 11.7g fewer carbs, which may result in less blood sugar impact.
Chocolate Chip Cookie Dough, Chocolate Chip provides 2.6g of fiber per 100g, compared to 2.3g in Hannaford, Biscuits, Buttermilk, Buttermilk. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the crusts & dough category to find more alternatives and make additional comparisons.