Which food has less impact on blood sugar?
Cooked Perfect, Angus Beef Meatballs
Home Market Foods, Inc.Meatballs, Italian Sausage
Rosina Food Products, Inc.Comparing Key Nutrients
| Nutrient | Cooked Perfe... | Meatballs, I... |
|---|---|---|
| Carbs | 8.0g | 5.0g |
| Sugars | 2.0g | 1.0g |
| Fiber | 2.0g | 0.0g |
| Protein | 14.0g | 13.0g |
| Fat | 18.0g | 16.0g |
Estimated Blood Sugar Response
Compare Cooked Perfect, Angus Beef Meatballs vs Meatballs, Italian Sausage: Both have similar blood sugar impact with BSI scores of 11.2 and 9.4 respectively. Cooked Perfect, Angus Beef Meatballs contains 3.0g more carbs per serving, Cooked Perfect, Angus Beef Meatballs provides 2.0g more fiber. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Cooked Perfect, Angus Beef Meatballs
Meatballs, Italian Sausage
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Cooked Perfect, Angus Beef Meatballs
Serving size 85.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 4.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ANGUS BEEF, WATER, SEASONING (DEXTROSE, DEHYDRATED ONION, CHEESE (PARMESAN [PART SKIM MILK, BACTERIAL CULTURE, SALT, ENZYMES], ROMANO [PART SKIM SHEEP'S MILK, BACTERIAL CULTURE, SALT, ENZYMES]), DEHYDRATED RED AND GREEN BELL PEPPERS, SPICES, GARLIC POWDER, DEHYDRATED PARSLEY, SPICE EXTRACTIVES, NATURAL FLAVOR, SOYBEAN OIL, SILICON DIOXIDE), TEXTURED SOY FLOUR, TOASTED WHEAT CRUMBS, SOY PROTEIN CONCENTRATE, SALT.
Meatballs, Italian Sausage
Serving size 85.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 4.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PORK, CORN SYRUP SOLIDS, WATER, SALT, SPICES, SODIUM PHOSPHATE, PAPRIKA AND FLAVORINGS.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Cooked Perfect, Angus ...
Vitamins
Minerals
Meatballs, Italian Sau...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Cooked Perfect, Angus Beef Meatballs Tags
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Meatballs, Italian Sausage Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Cooked Perfect, Angus Beef Meatballs has a BSI of 11.2 while Meatballs, Italian Sausage has a BSI of 9.4. Meatballs, Italian Sausage has the lower blood sugar impact, making it potentially better for blood glucose management.
Meatballs, Italian Sausage appears to be the better choice for diabetics with a lower BSI score of 9.4. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Cooked Perfect, Angus Beef Meatballs contains 9.4g of carbohydrates per 100g, while Meatballs, Italian Sausage contains 5.9g per 100g. Meatballs, Italian Sausage has 3.5g fewer carbs, which may result in less blood sugar impact.
Cooked Perfect, Angus Beef Meatballs provides 2.4g of fiber per 100g, compared to 0.0g in Meatballs, Italian Sausage. Cooked Perfect, Angus Beef Meatballs provides 2.4g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the frozen bacon, sausages & ribs category to find more alternatives and make additional comparisons.