Which food has less impact on blood sugar?
Easter Bubble Gum Balls
Bunny Bubble Gum
Comparing Key Nutrients
| Nutrient | Easter Bubbl... | Bunny Bubble... |
|---|---|---|
| Carbs | 7.0g | 5.0g |
| Sugars | 6.0g | 4.0g |
| Fiber | 0g | 0g |
| Protein | 0.0g | 0.0g |
| Fat | 0.0g | 0.0g |
Estimated Blood Sugar Response
Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Easter Bubble Gum Balls
Bunny Bubble Gum
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Easter Bubble Gum Balls
Serving size 10.0 Gg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, GUM BASE, DEXTROSE, CORN SYRUP, CORNSTARCH, ARTIFICIAL FLAVOR, MALIC ACID, GUM ARABIC, SOY LECITHIN, GLYCERINE, CITRIC ACID., CARNAUBA WAX, ARTIFICIAL COLORS (INCLUDING RED 3, BLUE 1, YELLOW 5), AND BHT (TO MAINTAIN FRESHNESS).
Bunny Bubble Gum
Serving size 6.0 Gg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, CHEWING GUM BASE, GLUCOSE SYRUP, CORN STARCH, ARTIFICIAL FLAVOR, GUM ARABIC, CITRIC ACID, GLYCERIN, SOY LECITHIN, CARNAUBA WAX, MALIC ACID, ARTIFICIAL COLORS (BLUE 1, RED 3, RED 40, YELLOW 5, YELLOW 6, TITANIUM DIOXIDE), BHT (TO MAINTAIN FRESHNESS).
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Easter Bubble Gum Balls
Bunny Bubble Gum
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Easter Bubble Gum Balls Tags
Bunny Bubble Gum Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Easter Bubble Gum Balls
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Report Data Issues for Bunny Bubble Gum
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Easter Bubble Gum Balls has a BSI of 14.0 while Bunny Bubble Gum has a BSI of 10.0. Bunny Bubble Gum has the lower blood sugar impact, making it potentially better for blood glucose management.
Bunny Bubble Gum appears to be the better choice for diabetics with a lower BSI score of 10.0. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Easter Bubble Gum Balls contains 70.0g of carbohydrates per 100g, while Bunny Bubble Gum contains 83.3g per 100g. Easter Bubble Gum Balls has 13.3g fewer carbs, which may result in less blood sugar impact.
Easter Bubble Gum Balls provides 0g of fiber per 100g, compared to 0g in Bunny Bubble Gum. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the chewing gum & mints category to find more alternatives and make additional comparisons.