Which food has less impact on blood sugar?
Enriched Bleached Wheat Flour
Hometown Food CompanyPlatain Flour
Golden Tropics, Ltd.Comparing Key Nutrients
| Nutrient | Enriched Ble... | Platain Flour |
|---|---|---|
| Carbs | 23.0g | 24.0g |
| Sugars | 0.0g | 0.0g |
| Fiber | 1.0g | 0.0g |
| Protein | 2.0g | 1.0g |
| Fat | 0.0g | 0.2g |
Estimated Blood Sugar Response
Compare Enriched Bleached Wheat Flour vs Platain Flour: Both have similar blood sugar impact with BSI scores of 43.4 and 47.8 respectively. Enriched Bleached Wheat Flour provides 1.0g more fiber. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Enriched Bleached Wheat Flour
Platain Flour
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Enriched Bleached Wheat Flour
Serving size 30.0 Gg
% Daily Value*
* 22.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID).
Platain Flour
Serving size 56.0 Gg
% Daily Value*
* 24.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PLANTAIN FLOUR
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Enriched Bleached Whea...
Vitamins
Minerals
Platain Flour
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Enriched Bleached Wheat Flour Tags
Platain Flour Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Enriched Bleached Wheat Flour has a BSI of 43.4 while Platain Flour has a BSI of 47.8. Enriched Bleached Wheat Flour has the lower blood sugar impact, making it potentially better for blood glucose management.
Enriched Bleached Wheat Flour appears to be the better choice for diabetics with a lower BSI score of 43.4. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Enriched Bleached Wheat Flour contains 76.7g of carbohydrates per 100g, while Platain Flour contains 42.9g per 100g. Platain Flour has 33.8g fewer carbs, which may result in less blood sugar impact.
Enriched Bleached Wheat Flour provides 3.3g of fiber per 100g, compared to 0.0g in Platain Flour. Enriched Bleached Wheat Flour provides 3.3g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the flours & corn meal category to find more alternatives and make additional comparisons.