Which food has less impact on blood sugar?
Honeysuckle White Sweet Italian Turkey Sausage
Frank All Beef 4/1 6""
Comparing Key Nutrients
| Nutrient | Honeysuckle ... | Frank All Be... |
|---|---|---|
| Carbs | 2.0g | 2.0g |
| Sugars | 0g | 2.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 20.0g | 12.0g |
| Fat | 10.0g | 32.0g |
Estimated Blood Sugar Response
Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Honeysuckle White Sweet Italian Turkey Sausage
Frank All Beef 4/1 6""
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Honeysuckle White Sweet Italian Turkey Sausage
Serving size 112.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TURKEY, WATER, SALT, CORN SYRUP SOLIDS, SPICES, DEXTROSE, PAPRIKA, SPICE EXTRACTIVES, NATURAL PORK CASING.
Frank All Beef 4/1 6""
Serving size 112.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BEEF, WATER, SALT, LESS THAN 2% OF THE FOLLOWING: DEXTROSE, FLAVORING, POTASSIUM LACTATE, CORN SYRUP SOLIDS, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, OLEORESIN OF PAPRIKA.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Honeysuckle White Swee...
Minerals
Frank All Beef 4/1 6""
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Honeysuckle White Sweet Ita...
Frank All Beef 4/1 6""
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Honeysuckle White Sweet Italian Turkey Sausage Tags
No tags available for this food
Frank All Beef 4/1 6"" Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Honeysuckle White Sweet Italian Turkey Sausage
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Report Data Issues for Frank All Beef 4/1 6""
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Honeysuckle White Sweet Italian Turkey Sausage has a BSI of 3.8 while Frank All Beef 4/1 6"" has a BSI of 3.8. Frank All Beef 4/1 6"" has the lower blood sugar impact, making it potentially better for blood glucose management.
Frank All Beef 4/1 6"" appears to be the better choice for diabetics with a lower BSI score of 3.8. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Honeysuckle White Sweet Italian Turkey Sausage contains 1.8g of carbohydrates per 100g, while Frank All Beef 4/1 6"" contains 1.8g per 100g. Both foods have similar carbohydrate content.
Honeysuckle White Sweet Italian Turkey Sausage provides 0.0g of fiber per 100g, compared to 0.0g in Frank All Beef 4/1 6"". Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the meat/poultry/other animals unprepared/unprocessed category to find more alternatives and make additional comparisons.