Which food has less impact on blood sugar?

✅ Less blood sugar impact

Huayro Potato

Peruvian Import Company
BSI Score:
56

Organic Brown Rice

Sage V Foods Llc
BSI Score:
79
Sage V Foods Llc Branded Frozen Prepared Sides
Peruvian Import Company Branded Frozen Prepared Sides

Comparing Key Nutrients

Nutrient Huayro Potato Organic Brow...
Carbs 29.0g 43.0g
Sugars 0.0g 0.0g
Fiber 1.0g 3.0g
Protein 2.5g 5.0g
Fat 0.0g 1.5g

Estimated Blood Sugar Response

Huayro Potato vs Organic Brown Rice: Significant difference in blood sugar impact. Organic Brown Rice has extremely high impact (BSI 79.3) compared to Huayro Potato's very high impact (BSI 55.8). Organic Brown Rice contains 14.0g more carbs per serving, Organic Brown Rice provides 2.0g more fiber. Huayro Potato is the better choice for diabetic meal planning.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Huayro Potato

Organic Brown Rice

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Huayro Potato

Organic Brown Rice

Nutritional Labels

This section compares the nutritional labels of the two foods.

Huayro Potato

Serving size 125.0 GRMg

Calories 129

% Daily Value*

Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 0.0mg 0%
Total Carbohydrates 29.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 0.0g

* 28.0g of carbohydrates not detailed in USDA data

Protein 2.5g 5%
Calcium 0.0mg 0%
Iron 0.5mg 3%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

HUAYRO POTATO

Organic Brown Rice

Serving size 142.0 Gg

Calories 200

% Daily Value*

Total Fat 1.5g 2%
Saturated Fat 0.0g 0%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 0.0mg 0%
Total Carbohydrates 43.0g 16%
Dietary Fiber 3.0g 11%
Total Sugars 0.0g

* 40.0g of carbohydrates not detailed in USDA data

Protein 5.0g 10%
Calcium 19.9mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

COOKED ORGANIC WHOLE GRAIN BROWN RICE

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Huayro Potato

Minerals

Iron 2% DV
* % Daily Values based on 2,000 calorie diet

Organic Brown Rice

Minerals

Calcium 1% DV
Iron 3% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Huayro Potato Tags

Organic Brown Rice Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Peruvian Import Company
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 2669233

Report Data Issues for Huayro Potato

Brand Sage V Foods Llc
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 1860112

Report Data Issues for Organic Brown Rice

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management