Which food has less impact on blood sugar?
Instant Enriched Long Grain White Rice
Hy Vee, Inc.Parboiled Rice
Conchita Foods, Inc.Comparing Key Nutrients
| Nutrient | Instant Enri... | Parboiled Rice |
|---|---|---|
| Carbs | 35.0g | 37.0g |
| Sugars | 0.0g | 0.0g |
| Fiber | 1.0g | 2.0g |
| Protein | 3.0g | 4.0g |
| Fat | 0.0g | 0.0g |
Estimated Blood Sugar Response
Compare Instant Enriched Long Grain White Rice vs Parboiled Rice: Both have similar blood sugar impact with BSI scores of 67.1 and 68.8 respectively. Parboiled Rice contains 2.0g more carbs per serving, Parboiled Rice provides 1.0g more fiber. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Instant Enriched Long Grain White Rice
Parboiled Rice
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Instant Enriched Long Grain White Rice
Serving size 44.0 Gg
% Daily Value*
* 34.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED PRECOOKED LONG GRAIN RICE (RICE, NIACINAMIDE [NIACIN], FERRIC ORTHOPHOSPHATE [IRON], THIAMIN HYDROCHLORIDE [THIAMIN], FOLIC ACID).
Parboiled Rice
Serving size 47.0 GRMg
% Daily Value*
* 35.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
LONG GRAIN PARBOILED RICE, IRON (FERRIC ORTHOPHOSPHATE), NIACIN, THIAMINE (THIAMINE MONONITRATE), AND FOLIC ACID (FOLATE).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Instant Enriched Long ...
Vitamins
Minerals
Parboiled Rice
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Instant Enriched Long Grain White Rice Tags
Parboiled Rice Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Instant Enriched Long Grain White Rice has a BSI of 67.1 while Parboiled Rice has a BSI of 68.8. Instant Enriched Long Grain White Rice has the lower blood sugar impact, making it potentially better for blood glucose management.
Instant Enriched Long Grain White Rice appears to be the better choice for diabetics with a lower BSI score of 67.1. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Instant Enriched Long Grain White Rice contains 79.6g of carbohydrates per 100g, while Parboiled Rice contains 78.7g per 100g. Both foods have similar carbohydrate content.
Instant Enriched Long Grain White Rice provides 2.3g of fiber per 100g, compared to 4.3g in Parboiled Rice. Parboiled Rice provides 2.0g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the rice category to find more alternatives and make additional comparisons.