Mai, Miso Dressing Marinade & Cooking Sauce, Spicy Ginger, Spicy Ginger has less impact on blood sugar than Food Club, Fajita Seasoning Mix
Mai, Miso Dressing Marinade & Cooking Sauce, Spicy Ginger, Spicy Ginger
Food Club, Fajita Seasoning Mix
Mai, Miso Dressing Marinade & Cooking Sauce, Spicy Ginger, Spicy Ginger
Food Club, Fajita Seasoning Mix
Comparing Key Nutrients
| Nutrient | Mai, Miso Dr... | Food Club, F... |
|---|---|---|
| Carbs | 2.0g | 3.0g |
| Sugars | 1.0g | 1.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 1.0g | 0.0g |
| Fat | 15.0g | 0.0g |
What Was Your Response?
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Mai, Miso Dressing Marinade & Cooking Sauce, Spicy Ginger, Spicy Ginger
Serving size 30.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CANOLA OIL, WHITE MISO (FILTERED WATER, USDA ORGANIC WHOLE SOYBEANS, NON-GMO RICE, SALT, KOJI STARTER (ASPERGILLUS ORYZAE)), ONION, RICE VINEGAR (WATER, GRAIN VINEGAR, SAKE CAKE, SUGAR, SALT), PICKLED GINGER (GINGER, WATER, SALT, SUGAR, VINEGAR), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), LEMON JUICE, SHICHIMI POWDER (CHILI POWDER, MUSTARD SEED, WHITE PEPPER, ORANGE PEEL, POPPY SEED, SESAME SEED, PARSLEY, SALT, SILICON DIOXIDE), CHILI PEPPER.
Food Club, Fajita Seasoning Mix
Serving size 4.5 Gg
% Daily Value*
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
MALTODEXRIN, SALT, FOOD STARCH-MODIFIED, SUGAR, SOY SAUCE SOLIDS [SOY SAUCE( NATURALLY FERMENTED FROM WHEAT AND SOYBEANS, SALT), MALTO-DEXTRIN CARAMEL COLOR], SPICE AND COLORING, AUTOLYZED YEAST EXTRACT, CITRIC ACID, CARAMEL COLOR, DEHYDRATED GARLIC, DEXTROSE, NATURAL FLAVORS, DISODIUM INOSINATE. NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Mai, Miso Dressing Marinade...
Food Club, Fajita Seasoning...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Mai, Miso Dressing Marinade & Cooking Sauce, Spicy Ginger, Spicy Ginger Tags
Food Club, Fajita Seasoning Mix Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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