Which food has less impact on blood sugar?

✅ Less blood sugar impact

Mayo Dressing With Chipotle, Chipotle

Empac San Marcos
BSI Score:
2

Balsamic Vinaigrette

Maggie Gin's Inc.
BSI Score:
2
Maggie Gin's Inc. Branded Salad Dressing & Mayonnaise
Empac San Marcos Branded Salad Dressing & Mayonnaise

Comparing Key Nutrients

Nutrient Mayo Dressin... Balsamic Vin...
Carbs 1.0g 1.0g
Sugars 1.0g 5.0g
Fiber 0.0g 0g
Protein 0.0g 0.0g
Fat 4.5g 4.0g

Estimated Blood Sugar Response

Compare Mayo Dressing With Chipotle, Chipotle vs Balsamic Vinaigrette: Both have similar blood sugar impact with BSI scores of 1.9 and 2.0 respectively. Choose based on your nutritional preferences and portion size for optimal blood sugar management.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Mayo Dressing With Chipotle, Chipotle

Balsamic Vinaigrette

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Mayo Dressing Wit...

Balsamic Vinaigrette

Nutritional Labels

This section compares the nutritional labels of the two foods.

Mayo Dressing With Chipotle, Chipotle

Serving size 15.0 GRMg

Calories 45

% Daily Value*

Total Fat 4.5g 6%
Saturated Fat 1.0g 5%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 5.0mg 2%
Sodium 150.0mg 7%
Total Carbohydrates 1.0g 0%
Dietary Fiber 0.0g 0%
Total Sugars 1.0g
Protein 0.0g 0%
Calcium 0.0mg 0%
Iron 0.0mg 0%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, SOYBEAN OIL, SUGAR, VINEGAR, FOOD STARCH -MODIFIED, SALT, EGG YOLKS, CHIPOTLE CHILI PEPPER(1.1%), DEHYDRATED GUAJILLO CHILI PEPPER, LIME JUICE POWDER (MALTODEXTRIN, LIME JUICE SOLIDS, NATURAL FLAVORS), MUSTARD, SPICE, NATURAL FLAVOR, LACTIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE, DEHYDRATED GARLIC, DISODIUM EDTA.

Balsamic Vinaigrette

Serving size 29.6 Gg

Calories 60

% Daily Value*

Total Fat 4.0g 5%
Saturated Fat 0.5g 3%

* Some fat components may not be available in USDA data

Sodium 190.0mg 8%
Total Carbohydrates 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 5.0g
Protein 0.0g 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, WINE VINEGAR (MAY CONTAIN SULFITES), CANOLA OIL, OLIVE OIL, BALSAMIC VINEGAR, SUGAR, SALT, SPICES, XANTHAN GUM

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Mayo Dressing With Chipotle, Chipotle Tags

Balsamic Vinaigrette Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Empac San Marcos
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 2543576

Report Data Issues for Mayo Dressing With Chipotle, Chipotle

Brand Maggie Gin's Inc.
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 2065556

Report Data Issues for Balsamic Vinaigrette

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management