Mild Italian Ground Sausage has less impact on blood sugar than Garlic Mustard Dry Rubbed Pork Loin Filet
Mild Italian Ground Sausage
Garlic Mustard Dry Rubbed Pork Loin Filet
Mild Italian Ground Sausage
Garlic Mustard Dry Rubbed Pork Loin Filet
Comparing Key Nutrients
| Nutrient | Mild Italian... | Garlic Musta... |
|---|---|---|
| Carbs | 3.0g | 5.0g |
| Sugars | 1.0g | 3.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 10.0g | 20.0g |
| Fat | 15.0g | 4.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Mild Italian Ground Sausage
Serving size 56.0 Gg
% Daily Value*
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PORK, WATER, CORN SYRUP, LESS THAN 2% OF THE FOLLOWING: SALT, DEXTROSE, FLAVORINGS, PAPRIKA, POTASSIUM LACTATE, VINEGAR, BHA, PROPYL GALLATE, CITRIC ACID.
Garlic Mustard Dry Rubbed Pork Loin Filet
Serving size 112.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PORK, WATER, CONTAINS LESS THAN 2% OF SPICES (INCL. MUSTARD), TURMERIC, DEHYDRATED GARLIC AND ONION, SUGAR, SEA SALT, NATURAL FLAVORS, HONEY, ORGANIC RAW CANE SUGAR.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Mild Italian Ground Sa...
Vitamins
Minerals
Garlic Mustard Dry Rub...
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Mild Italian Ground Sausage
Garlic Mustard Dry Rubbed P...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Mild Italian Ground Sausage Tags
Garlic Mustard Dry Rubbed Pork Loin Filet Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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