Which food has less impact on blood sugar?
Naan Chips, Himalayan Pink Salt
Bandar Foods, LlcWild Boar Meat From Feral Swine And Pork Jerky
Pearson Ranch Elk & Bison Jerky, LlcComparing Key Nutrients
| Nutrient | Naan Chips, ... | Wild Boar Me... |
|---|---|---|
| Carbs | 21.0g | 1.0g |
| Sugars | 1.0g | 0.0g |
| Fiber | 2.0g | 0.0g |
| Protein | 4.0g | 12.0g |
| Fat | 2.0g | 2.0g |
Estimated Blood Sugar Response
Naan Chips, Himalayan Pink Salt vs Wild Boar Meat From Feral Swine And Pork Jerky: Significant difference in blood sugar impact. Naan Chips, Himalayan Pink Salt has high impact (BSI 36.5) compared to Wild Boar Meat From Feral Swine And Pork Jerky's minimal impact (BSI 1.8). Naan Chips, Himalayan Pink Salt contains 20.0g more carbs per serving, Naan Chips, Himalayan Pink Salt provides 2.0g more fiber. Wild Boar Meat From Feral Swine And Pork Jerky is the better choice for diabetic meal planning.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Naan Chips, Himalayan Pink Salt
Wild Boar Meat From Feral Swine And Pork Jerky
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Naan Chips, Himalayan Pink Salt
Serving size 28.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 18.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH OLEIC SUNFLOWER OIL WITH ROSEMARY EXTRACT, DEHYDRATED POTATOES, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY PROTEIN CONCENTRATE, SUGAR, WHEAT FLOUR, LACTIC ACID, ENZYMES, NATURAL FLAVORS, SEA SALT, OAT FIBER, YEAST, SUGAR, PINK HIMALAYAN SALT.
Wild Boar Meat From Feral Swine And Pork Jerky
Serving size 28.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WILD BOARD (MEAT FROM FERAL SWINE) AND PORK, SEA SALT, CANE SUGAR, CELERY JUICE POWDER, BLACK PEPPER, RED PEPPER, DEHYDRATED GARLIC, NATURAL SMOKE FLAVORING, CORIANDER.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Naan Chips, Himalayan ...
Vitamins
Minerals
Wild Boar Meat From Fe...
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Naan Chips, Himalayan Pink Salt Tags
Wild Boar Meat From Feral Swine And Pork Jerky Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Naan Chips, Himalayan Pink Salt has a BSI of 36.5 while Wild Boar Meat From Feral Swine And Pork Jerky has a BSI of 1.8. Wild Boar Meat From Feral Swine And Pork Jerky has the lower blood sugar impact, making it potentially better for blood glucose management.
Wild Boar Meat From Feral Swine And Pork Jerky appears to be the better choice for diabetics with a lower BSI score of 1.8. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Naan Chips, Himalayan Pink Salt contains 75.0g of carbohydrates per 100g, while Wild Boar Meat From Feral Swine And Pork Jerky contains 3.6g per 100g. Wild Boar Meat From Feral Swine And Pork Jerky has 71.4g fewer carbs, which may result in less blood sugar impact.
Naan Chips, Himalayan Pink Salt provides 7.1g of fiber per 100g, compared to 0.0g in Wild Boar Meat From Feral Swine And Pork Jerky. Naan Chips, Himalayan Pink Salt provides 7.1g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the other snacks category to find more alternatives and make additional comparisons.