Which food has less impact on blood sugar?
No. 66 Bow Ties Pasta
Riviana Foods Inc.Imported Oven Ready Lasagna
Riviana Foods Inc.Comparing Key Nutrients
| Nutrient | No. 66 Bow T... | Imported Ove... |
|---|---|---|
| Carbs | 42.0g | 42.0g |
| Sugars | 2.0g | 1.0g |
| Fiber | 2.0g | 2.0g |
| Protein | 7.0g | 7.0g |
| Fat | 1.0g | 1.5g |
Estimated Blood Sugar Response
Compare No. 66 Bow Ties Pasta vs Imported Oven Ready Lasagna: Both have similar blood sugar impact with BSI scores of 77.8 and 77.7 respectively. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
No. 66 Bow Ties Pasta
Imported Oven Ready Lasagna
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
No. 66 Bow Ties Pasta
Serving size 56.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 38.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID
Imported Oven Ready Lasagna
Serving size 56.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 39.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
INGREDIENTS: DURUM WHEAT SEMOLINA, EGGS.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
No. 66 Bow Ties Pasta
Vitamins
Minerals
Imported Oven Ready La...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
No. 66 Bow Ties Pasta Tags
Imported Oven Ready Lasagna Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for No. 66 Bow Ties Pasta
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Report Data Issues for Imported Oven Ready Lasagna
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: No. 66 Bow Ties Pasta has a BSI of 77.8 while Imported Oven Ready Lasagna has a BSI of 77.7. Imported Oven Ready Lasagna has the lower blood sugar impact, making it potentially better for blood glucose management.
Imported Oven Ready Lasagna appears to be the better choice for diabetics with a lower BSI score of 77.7. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
No. 66 Bow Ties Pasta contains 75.0g of carbohydrates per 100g, while Imported Oven Ready Lasagna contains 75.0g per 100g. Both foods have similar carbohydrate content.
No. 66 Bow Ties Pasta provides 3.6g of fiber per 100g, compared to 3.6g in Imported Oven Ready Lasagna. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the pasta by shape & type category to find more alternatives and make additional comparisons.