Which food has less impact on blood sugar?
Pasta Of Durum Wheat Semolina With Turmeric, Spinach, Beetroot And Black Carrot, Conchiglie 5 Sapori
Loggia Dei GraniParmesan & Prosciutto Filled Sacchetti, Parmesan & Prosciutto
Target StoresComparing Key Nutrients
| Nutrient | Pasta Of Dur... | Parmesan & P... |
|---|---|---|
| Carbs | 42.0g | 32.0g |
| Sugars | 2.0g | 1.0g |
| Fiber | 2.0g | 4.0g |
| Protein | 6.0g | 13.0g |
| Fat | 0.5g | 8.0g |
Estimated Blood Sugar Response
Pasta Of Durum Wheat Semolina With Turmeric, Spinach, Beetroot And Black Carrot, Conchiglie 5 Sapori vs Parmesan & Prosciutto Filled Sacchetti, Parmesan & Prosciutto: Significant difference in blood sugar impact. Pasta Of Durum Wheat Semolina With Turmeric, Spinach, Beetroot And Black Carrot, Conchiglie 5 Sapori has extremely high impact (BSI 78.2) compared to Parmesan & Prosciutto Filled Sacchetti, Parmesan & Prosciutto's very high impact (BSI 53.9). Pasta Of Durum Wheat Semolina With Turmeric, Spinach, Beetroot And Black Carrot, Conchiglie 5 Sapori contains 10.0g more carbs per serving, Parmesan & Prosciutto Filled Sacchetti, Parmesan & Prosciutto provides 2.0g more fiber. Parmesan & Prosciutto Filled Sacchetti, Parmesan & Prosciutto is the better choice for diabetic meal planning.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Pasta Of Durum Wheat Semolina With Turmeric, Spinach, Beetroot And Black Carrot, Conchiglie 5 Sapori
Parmesan & Prosciutto Filled Sacchetti, Parmesan & Prosciutto
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Pasta Of Durum Wheat Semolina With Turmeric, Spinach, Beetroot And Black Carrot, Conchiglie 5 Sapori
Serving size 55.0 Gg
% Daily Value*
* 38.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
DURUM WHEAT SEMOLINA, DEHYDRATED BLACK CARROT 4%, DEHYDRATED SPINACH 1, 5%, DEHYDRATED BEETROOT 1%, DEHYDRATED TURMERIC 0, 8%.
Parmesan & Prosciutto Filled Sacchetti, Parmesan & Prosciutto
Serving size 100.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 27.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
FILLING: RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SEA SALT, ENZYMES), PROSCIUTTO (PORK, SALT), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), PLANT AND VEGETABLE FIBERS (CELLULOSE [FIBER], PSYLLIUM [HUSK]), SALT, PARSLEY, BLACK PEPPER, NUTMEG. PASTA: WHEAT FLOUR, WATER, EGGS, BETA-CAROTENE (COLOR).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Pasta Of Durum Wheat S...
Minerals
Parmesan & Prosciutto ...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Pasta Of Durum Wheat Semolina With Turmeric, Spinach, Beetroot And Black Carrot, Conchiglie 5 Sapori Tags
Parmesan & Prosciutto Filled Sacchetti, Parmesan & Prosciutto Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Pasta Of Durum Wheat Semolina With Turmeric, Spinach, Beetroot And Black Carrot, Conchiglie 5 Sapori has a BSI of 78.2 while Parmesan & Prosciutto Filled Sacchetti, Parmesan & Prosciutto has a BSI of 53.9. Parmesan & Prosciutto Filled Sacchetti, Parmesan & Prosciutto has the lower blood sugar impact, making it potentially better for blood glucose management.
Parmesan & Prosciutto Filled Sacchetti, Parmesan & Prosciutto appears to be the better choice for diabetics with a lower BSI score of 53.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Pasta Of Durum Wheat Semolina With Turmeric, Spinach, Beetroot And Black Carrot, Conchiglie 5 Sapori contains 76.4g of carbohydrates per 100g, while Parmesan & Prosciutto Filled Sacchetti, Parmesan & Prosciutto contains 32.0g per 100g. Parmesan & Prosciutto Filled Sacchetti, Parmesan & Prosciutto has 44.4g fewer carbs, which may result in less blood sugar impact.
Pasta Of Durum Wheat Semolina With Turmeric, Spinach, Beetroot And Black Carrot, Conchiglie 5 Sapori provides 3.6g of fiber per 100g, compared to 4.0g in Parmesan & Prosciutto Filled Sacchetti, Parmesan & Prosciutto. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the pasta by shape & type category to find more alternatives and make additional comparisons.