Which food has less impact on blood sugar?
Pasta Sauce With Imported Tomatoes & Olive Oil
Mild Ajvar With Roasted Peppers
Comparing Key Nutrients
| Nutrient | Pasta Sauce ... | Mild Ajvar W... |
|---|---|---|
| Carbs | 9.0g | 3.0g |
| Sugars | 3.0g | 2.0g |
| Fiber | 2.0g | 1.0g |
| Protein | 2.0g | 0.0g |
| Fat | 7.0g | 1.5g |
Estimated Blood Sugar Response
Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Pasta Sauce With Imported Tomatoes & Olive Oil
Mild Ajvar With Roasted Peppers
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Pasta Sauce With Imported Tomatoes & Olive Oil
Serving size 113.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 4.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PLUM TOMATOES, TOMATO PASTE, OLIVE OIL, GARLIC, PARSLEY, BASIL, SALT, ONIONS, CRUSHED RED PEPPERS, WHITE PEPPER, OREGANO.
Mild Ajvar With Roasted Peppers
Serving size 30.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PEPPERS, EGGPLANT, SUGAR, SUNFLOWER OIL, SALT, GLUCONO-DELTA-LACTONE, GARLIC.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Pasta Sauce With Impor...
Vitamins
Minerals
Mild Ajvar With Roaste...
Vitamins
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Pasta Sauce With Imported T...
Mild Ajvar With Roasted Pep...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Pasta Sauce With Imported Tomatoes & Olive Oil Tags
Mild Ajvar With Roasted Peppers Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Fresh & Easy, Pasta Sauce With Imported Tomatoes & Olive Oil has a BSI of 13.7 while Mild Ajvar With Roasted Peppers has a BSI of 4.0. Mild Ajvar With Roasted Peppers has the lower blood sugar impact, making it potentially better for blood glucose management.
Mild Ajvar With Roasted Peppers appears to be the better choice for diabetics with a lower BSI score of 4.0. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Fresh & Easy, Pasta Sauce With Imported Tomatoes & Olive Oil contains 8.0g of carbohydrates per 100g, while Mild Ajvar With Roasted Peppers contains 10.0g per 100g. Fresh & Easy, Pasta Sauce With Imported Tomatoes & Olive Oil has 2.0g fewer carbs, which may result in less blood sugar impact.
Fresh & Easy, Pasta Sauce With Imported Tomatoes & Olive Oil provides 1.8g of fiber per 100g, compared to 3.3g in Mild Ajvar With Roasted Peppers. Mild Ajvar With Roasted Peppers provides 1.5g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the prepared pasta & pizza sauces category to find more alternatives and make additional comparisons.