Which food has less impact on blood sugar?
Plant Based Egg Patties
Simply Free Foods Inc.Cauliflower With Lemon & Garlic Riced Veggies, Cauliflower With Lemon & Garlic
B&G Foods North America, Inc.Comparing Key Nutrients
| Nutrient | Plant Based ... | Cauliflower ... |
|---|---|---|
| Carbs | 4.0g | 5.0g |
| Sugars | 0.0g | 2.0g |
| Fiber | 1.0g | 2.0g |
| Protein | 3.0g | 2.0g |
| Fat | 4.0g | 0.0g |
Estimated Blood Sugar Response
Compare Plant Based Egg Patties vs Cauliflower With Lemon & Garlic Riced Veggies, Cauliflower With Lemon & Garlic: Both have similar blood sugar impact with BSI scores of 5.8 and 5.9 respectively. Cauliflower With Lemon & Garlic Riced Veggies, Cauliflower With Lemon & Garlic provides 1.0g more fiber. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Plant Based Egg Patties
Cauliflower With Lemon & Garlic Riced Veggies, Cauliflower With Lemon & Garlic
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Plant Based Egg Patties
Serving size 57.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
FILTERED WATER, LUPIN PROTEIN CONCENTRATE, HIGH OLEIC SUNFLOWER OIL, GLUTEN FREE BETA GLUCAN, LUPIN FLOUR, NATURAL FLAVORS, CALCIUM LACTATE (VEGAN SOURCE), VEGAN ENZYME, TETRASODIUM PYROPHOSPHATE, AGAR, XANTHAN GUM, NATURAL EXTRACTIVES OF TURMERIC, NATURAL EXTRACTIVES OF CARROT
Cauliflower With Lemon & Garlic Riced Veggies, Cauliflower With Lemon & Garlic
Serving size 85.0 Gg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CAULIFLOWER, GARLIC, LEMON PEEL, PARSLEY.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Plant Based Egg Patties
Minerals
Cauliflower With Lemon...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Plant Based Egg Patties Tags
Cauliflower With Lemon & Garlic Riced Veggies, Cauliflower With Lemon & Garlic Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Plant Based Egg Patties
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Report Data Issues for Cauliflower With Lemon & Garlic Riced Veggies, Cauliflower With Lemon & Garlic
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Plant Based Egg Patties has a BSI of 5.8 while Cauliflower With Lemon & Garlic Riced Veggies, Cauliflower With Lemon & Garlic has a BSI of 5.9. Plant Based Egg Patties has the lower blood sugar impact, making it potentially better for blood glucose management.
Plant Based Egg Patties appears to be the better choice for diabetics with a lower BSI score of 5.8. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Plant Based Egg Patties contains 7.0g of carbohydrates per 100g, while Cauliflower With Lemon & Garlic Riced Veggies, Cauliflower With Lemon & Garlic contains 5.9g per 100g. Both foods have similar carbohydrate content.
Plant Based Egg Patties provides 1.8g of fiber per 100g, compared to 2.4g in Cauliflower With Lemon & Garlic Riced Veggies, Cauliflower With Lemon & Garlic. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the frozen prepared sides category to find more alternatives and make additional comparisons.