Seasoned Potato Wedges has less impact on blood sugar than Potato Poppers
Potato Poppers
Seasoned Potato Wedges
Potato Poppers
Seasoned Potato Wedges
Comparing Key Nutrients
| Nutrient | Potato Poppers | Seasoned Pot... |
|---|---|---|
| Carbs | 25.0g | 15.0g |
| Sugars | 0.0g | 0.0g |
| Fiber | 3.0g | 1.0g |
| Protein | 2.0g | 2.0g |
| Fat | 5.0g | 3.0g |
What Was Your Response?
Track how these foods affect your blood sugar by selecting a response below. Your experience helps others make informed choices.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Potato Poppers
Serving size 84.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 22.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
POTATOES, EXPELLER PRESSED SUNFLOWER SEED OIL, RICE FLOUR, POTATO GRANULES (DEHYDRATED POTATOES, MONO- AND DIGLYCERIDES OF FATTY ACIDS [EMULSIFIER)], SODIUM ACID PYROPHOSPHATE [TO PROMOTE COLOR RETENTION], CITRIC ACID), SALT, POTATO STARCH, METHYLCELLULOSE, DEXTROSE (WHEAT)*, WHITE PEPPER, ONION POWDER.
Seasoned Potato Wedges
Serving size 69.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 14.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
POTATO. PRE-DUST MIX: WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENRICHED BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO FLOUR, SOYBEAN OIL AS A PROCESSING AID), SPLICE, GARLIC POWDER, EXTRACTIVES OF PAPRIKA, ONION POWDER. BATTER: WATER, ENRICHED BLEACHED WHEAT FLOUR (ENRICHED WHEAT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, SALT, MODIFIED FOOD STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SPICES, ONION POWDER, GARLIC POWDER, SOYBEAN OIL, GUAR GUM, EXTRACTIVES OF PAPRIKA AND ANNATTO, GARLIC POWDER, SALT, SOYBEAN OIL AND/ OR COTTONSEED OIL.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Potato Poppers
Minerals
Seasoned Potato Wedges
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Potato Poppers
Seasoned Potato Wedges
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Potato Poppers Tags
Seasoned Potato Wedges Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Potato Poppers
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Report Data Issues for Seasoned Potato Wedges
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.