Reduced Fat Nacho Cheese Sauce, Reduced Sodium has less impact on blood sugar than Bongards Low Moisture Part Skim Mozzarella Feather Shred 6/5#
Reduced Fat Nacho Cheese Sauce, Reduced Sodium
Bongards Low Moisture Part Skim Mozzarella Feather Shred 6/5#
Reduced Fat Nacho Cheese Sauce, Reduced Sodium
Bongards Low Moisture Part Skim Mozzarella Feather Shred 6/5#
Comparing Key Nutrients
| Nutrient | Reduced Fat ... | Bongards Low... |
|---|---|---|
| Carbs | 3.0g | 2.0g |
| Sugars | 2.0g | 1.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 7.0g | 7.0g |
| Fat | 7.0g | 6.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Reduced Fat Nacho Cheese Sauce, Reduced Sodium
Serving size 57.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, CHEDDAR CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), NONFAT MILK, MODIFIED FOOD STARCH, POTASSIUM TRIPOLYPHOSPHATE, SODIUM HEXAMETAPHOSPHATE, TETRAPOTASSIUM PHOSPHATE, TETRAPOTASSIUM PYROPHOSPHATE, CHEDDAR CHEESE BLEND (CHEDDAR, GRANULAR, SEMI-SOFT AND BLUE CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SODIUM PHOSPHATE, VINEGAR, SALT), NATURAL BLUE CHEESE FLAVOR (BLUE CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WHEY, SALT, LACTIC ACID, CITRIC ACID, SODIUM CITRATE), LOW SODIUM SEA SALT, VINEGAR, (WHITE DISTILLED VINEGAR AND FILTERED WATER), YEAST EXTRACT, ANNATTO COLOR, JALAPENO PEPPER FLAVORING (PROPYLENE GLYCOL, ARTIFICIAL FLAVOR), NATURAL FLAVOR.
Bongards Low Moisture Part Skim Mozzarella Feather Shred 6/5#
Serving size 28.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE (ANTI-CAKING AGENT), NATAMYCIN (MOLD INHIBITOR).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Reduced Fat Nacho Chee...
Vitamins
Minerals
Bongards Low Moisture ...
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Reduced Fat Nacho Cheese Sa...
Bongards Low Moisture Part ...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Reduced Fat Nacho Cheese Sauce, Reduced Sodium Tags
Bongards Low Moisture Part Skim Mozzarella Feather Shred 6/5# Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Report Data Issues for Bongards Low Moisture Part Skim Mozzarella Feather Shred 6/5#
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