Which food has less impact on blood sugar?
Seasoned Stuffing For Turkey
H E Butt Grocery CompanyCornbread Gourmet Stuffing
Bektrom Foods, IncComparing Key Nutrients
| Nutrient | Seasoned Stu... | Cornbread Go... |
|---|---|---|
| Carbs | 21.0g | 22.0g |
| Sugars | 2.0g | 2.0g |
| Fiber | 1.0g | 1.0g |
| Protein | 4.0g | 3.0g |
| Fat | 1.0g | 1.0g |
Estimated Blood Sugar Response
Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Seasoned Stuffing For Turkey
Cornbread Gourmet Stuffing
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Seasoned Stuffing For Turkey
Serving size 28.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 18.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BREAD CRUMBS ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, VEGETABLE SHORTENING [HIGH OLEIC SOYBEAN OIL AND/OR SOYBEAN OIL], SALT, YEAST, GRAIN VINEGAR, NATURAL FLAVOR, SOY LECITHIN) DEHYDRATED ONION, MALTODEXTRIN CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEHYDRATED CELERY, HYDROLYZED CORN AND SOY PROTEIN, SALT, SPICE, SUGAR, SOY FLOUR AUTOLYZED YEAST EXTRACT, POTASSIUM CHLORIDE, CORN STARCH, TURMERIC (COLOR), CHICKEN FAT, DEHYDRATED TURKEY BROTH, NATURAL FLAVOR. DEHYDRATED GARLIC, CARAMEL (COLOR) DEHYDRATED TURKEY MEAT, CALCIUM LACTATE, DISODIUM INOSINATE DISODIUM GUANYLATE, CITRIC ACID.
Cornbread Gourmet Stuffing
Serving size 28.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 19.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN MEAL, SEASONING (CORN SYRUP SOLIDS, SALT, DEHYDRATED ONION, COCONUT OIL, SPICES INCLUDING TURMERIC AND CELERY, HYDROLYZED CORN PROTEIN, MONOSODIUM GLUTAMATE, CHICKEN POWDER (CHICKEN FAT, CHICKEN BROTH, ROSEMARY EXTRACT), CARAMEL COLOR, YEAST EXTRACT, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, MONO AND DIGLYCERIDES, SILICON DIOXIDE [TO PREVENT CAKING]), HIGH FRUCTOSE CORN SYRUP, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), SALT, YEAST, ANNATTO EXTRACT (COLOR), CALCIUM PROPIONATE (PRESERVATIVE), ASCORBIC ACID, CORNSTARCH, SOY LECITHIN, SOY FLOUR.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Seasoned Stuffing For ...
Minerals
Cornbread Gourmet Stuf...
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Seasoned Stuffing For Turkey
Cornbread Gourmet Stuffing
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Seasoned Stuffing For Turkey Tags
Cornbread Gourmet Stuffing Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Seasoned Stuffing For Turkey
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Report Data Issues for Cornbread Gourmet Stuffing
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Seasoned Stuffing For Turkey, Seasoned Stuffing For Turkey has a BSI of 38.6 while Cornbread Gourmet Stuffing, Cornbread has a BSI of 40.9. Seasoned Stuffing For Turkey, Seasoned Stuffing For Turkey has the lower blood sugar impact, making it potentially better for blood glucose management.
Seasoned Stuffing For Turkey, Seasoned Stuffing For Turkey appears to be the better choice for diabetics with a lower BSI score of 38.6. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Seasoned Stuffing For Turkey, Seasoned Stuffing For Turkey contains 75.0g of carbohydrates per 100g, while Cornbread Gourmet Stuffing, Cornbread contains 78.6g per 100g. Seasoned Stuffing For Turkey, Seasoned Stuffing For Turkey has 3.6g fewer carbs, which may result in less blood sugar impact.
Seasoned Stuffing For Turkey, Seasoned Stuffing For Turkey provides 3.6g of fiber per 100g, compared to 3.6g in Cornbread Gourmet Stuffing, Cornbread. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the stuffing category to find more alternatives and make additional comparisons.