Which food has less impact on blood sugar?
Seda Red Beans
Vitarroz International Foods LlcOrganic Lentils
United Natural Foods, Inc.Comparing Key Nutrients
| Nutrient | Seda Red Beans | Organic Lentils |
|---|---|---|
| Carbs | 23.0g | 23.0g |
| Sugars | 1.0g | 0.0g |
| Fiber | 15.0g | 7.0g |
| Protein | 9.0g | 8.0g |
| Fat | 0.0g | 0.5g |
Estimated Blood Sugar Response
Seda Red Beans vs Organic Lentils: Significant difference in blood sugar impact. Organic Lentils has high impact (BSI 30.5) compared to Seda Red Beans's moderate impact (BSI 15.2). Seda Red Beans provides 8.0g more fiber. Seda Red Beans is the better choice for diabetic meal planning.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Seda Red Beans
Organic Lentils
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Seda Red Beans
Serving size 38.0 Gg
% Daily Value*
* 7.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SEDA BEANS
Organic Lentils
Serving size 35.0 GRMg
% Daily Value*
* 16.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ORGANIC LENTILS.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Seda Red Beans
Minerals
Organic Lentils
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Seda Red Beans Tags
Organic Lentils Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Seda Red Beans has a BSI of 15.2 while Organic Lentils has a BSI of 30.5. Seda Red Beans has the lower blood sugar impact, making it potentially better for blood glucose management.
Seda Red Beans appears to be the better choice for diabetics with a lower BSI score of 15.2. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Seda Red Beans contains 60.5g of carbohydrates per 100g, while Organic Lentils contains 65.7g per 100g. Seda Red Beans has 5.2g fewer carbs, which may result in less blood sugar impact.
Seda Red Beans provides 39.5g of fiber per 100g, compared to 20.0g in Organic Lentils. Seda Red Beans provides 19.5g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the vegetable and lentil mixes category to find more alternatives and make additional comparisons.