Which food has less impact on blood sugar?
Tomato Sauce
Tomato Puree
Comparing Key Nutrients
| Nutrient | Tomato Sauce | Tomato Puree |
|---|---|---|
| Carbs | 9.0g | 8.0g |
| Sugars | 7.5g | 6.0g |
| Fiber | 1.4g | 2.0g |
| Protein | 1.1g | 3.0g |
| Fat | 11.0g | 0.0g |
Estimated Blood Sugar Response
Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Tomato Sauce
Tomato Puree
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Tomato Sauce
Serving size 100.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CHERRY TOMATO* 41%, TOMATO* 35%, SUNDRIED TOMATO*, EXTRA VIRGIN OLIVE OIL*, CAPERS*, BASIL*, ORGANIC GRAPE WINE VINEGAR, SALT, OREGANO*, CHILI PEPPER*, ROSEMARY*.
Tomato Puree
Serving size 125.0 Gg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TOMATOES, SALT
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Tomato Sauce
Vitamins
Tomato Puree
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Tomato Sauce
Tomato Puree
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Tomato Sauce Tags
Tomato Puree Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Tomato Sauce
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Tomato Sauce has a BSI of 14.9 while Tomato Puree, Tomato has a BSI of 11.9. Tomato Puree, Tomato has the lower blood sugar impact, making it potentially better for blood glucose management.
Tomato Puree, Tomato appears to be the better choice for diabetics with a lower BSI score of 11.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Tomato Sauce contains 9.0g of carbohydrates per 100g, while Tomato Puree, Tomato contains 6.4g per 100g. Tomato Puree, Tomato has 2.6g fewer carbs, which may result in less blood sugar impact.
Tomato Sauce provides 1.4g of fiber per 100g, compared to 1.6g in Tomato Puree, Tomato. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the tomatoes category to find more alternatives and make additional comparisons.