Vanilla Sandwich Creme Cookies, Vanilla

Unified Grocers, Inc.
BSI Score:
46
✅ Less blood sugar impact

Ready To Build Gingerbread Camper Kit

Wilton Industries Inc.
BSI Score:
41
Wilton Industries Inc. Branded Cookies & Biscuits
Unified Grocers, Inc. Branded Cookies & Biscuits

Comparing Key Nutrients

Nutrient Vanilla Sand... Ready To Bui...
Carbs 24.0g 21.0g
Sugars 13.0g 0g
Fiber 0.0g 0.0g
Protein 1.0g 1.0g
Fat 6.0g 3.0g

Estimated Blood Sugar Response

Vanilla Sandwich Creme Cookies, Vanilla vs Ready To Build Gingerbread Camper Kit comparison: Vanilla Sandwich Creme Cookies, Vanilla has a high blood sugar impact (BSI 46.5) while Ready To Build Gingerbread Camper Kit has high impact (BSI 41.1). Vanilla Sandwich Creme Cookies, Vanilla contains 3.0g more carbs per serving. Consider Ready To Build Gingerbread Camper Kit for better blood sugar control.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Vanilla Sandwich Creme Cookies, Vanilla

Ready To Build Gingerbread Camper Kit

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Vanilla Sandwich ...

Ready To Build Gi...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Vanilla Sandwich Creme Cookies, Vanilla

Serving size 35.0 Gg

Calories 150

% Daily Value*

Total Fat 6.0g 8%
Saturated Fat 2.5g 13%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 94.9mg 4%
Total Carbohydrates 24.0g 9%
Dietary Fiber 0.0g 0%
Total Sugars 13.0g

* 11.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%
Calcium 14.0mg 1%
Iron 1.0mg 6%
Potassium 15.1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL AND/OR INTERESTERIFIED SOYBEAN OIL, DEXTROSE, CONTAINS 2% OR LESS OF HIGH FRUCTOSE CORN SYRUP, SALT, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, AMMONIUM BICARBONATE), SOY LECITHIN, AND NATURAL AND ARTIFICIAL FLAVORS.

Ready To Build Gingerbread Camper Kit

Serving size 30.0 Gg

Calories 120

% Daily Value*

Total Fat 3.0g 4%
Saturated Fat 1.5g 8%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 90.0mg 4%
Total Carbohydrates 21.0g 8%
Dietary Fiber 0.0g 0%
Total Sugars 0g

* 21.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%
Calcium 20.1mg 2%
Iron 1.0mg 6%
Potassium 48.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

GINGERBREAD COOKIES: ENRICHED WHEAT FLOUR (WHEAL FLOUR, NIACIN, IRON, FUNGAL-AMYLASE, ASCORBIC ACID AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (PALM OIL, MODIFIED PALM OIL), MOLASSES, WATER, BAKING SODA, SALT SPICES (CINNAMON, GINGER, ALLSPICE, CLOVES). RED READY-TO-USE ICING: SUGAR, WATER, VEGETABLE SHORTENING (PALM OIL, MODIFIED PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES, ARTIFICIAL FLAVOR, RED 40, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, YELLOW 6. WHITE READY-TO-USE ICING SUGAR, WATER. VEGETABLE SHORTENING (PALM OIL MODIFIED PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES, ARTIFICIAL VANILLA FLAVOR, TITANIUM DIOXIDE (COLOR), CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60. BLACK READY-TO-USE ICING SUGAR WATER, PALM OIL, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES, RED 40, BLUE 1, ARTIFICIAL VANILLA FLAVOR, POLYSORBATE 60, YELLOW 5, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID. HOLLY SPRINKLE MIX: DEXTROSE, CORN STARCH, GLUCOSE SYRUP, SUGAR, DEXTRIN, MAGNESIUM STEARATE, ARTIFICIAL VANILLA FLAVOR GUM ARABIC, CONFECTIONERS GLAZE. SPIRULINA, CURCUMIN, APPLE JUICE, CARROT JUICE CARNAUBA WAX PAPRIKA, YELLOW 5. BLUE 1, RED 40. RED 3, YELLOW 6.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Vanilla Sandwich Creme...

Minerals

Calcium 4% DV
Iron 16% DV
Potassium 1% DV
* % Daily Values based on 2,000 calorie diet

Ready To Build Gingerb...

Minerals

Calcium 7% DV
Iron 19% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Vanilla Sandwich Creme Cookies, Vanilla Tags

Ready To Build Gingerbread Camper Kit Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Unified Grocers, Inc.
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 1971148

Report Data Issues for Vanilla Sandwich Creme Cookies, Vanilla

Brand Wilton Industries Inc.
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 2272538

Report Data Issues for Ready To Build Gingerbread Camper Kit

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management