Blood Sugar Impact of Mr.Croissant With Cocoa Cream Filling, Cocoa Cream

Mr.Croissant With Cocoa Cream Filling, Cocoa Cream
40

Mr.Croissant With Cocoa Cream Filling, Cocoa Cream has a BSI score of 40.2, indicating significant blood sugar impact. Contains 21.0g carbs, 8.0g sugar, 2.0g protein per serving. Likely to cause noticeable blood sugar increase. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 45.0g serving

Mr.croissant with cocoa cream filling, cocoa cream contains 21.0g of carbs, 8.0g of sugar, 2.0g of protein, 10.0g of fat, and 0g of fiber per 45.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 21.0g
Sugars 8.0g
Fiber 0g
Protein 2.0g
Fat 10.0g

Estimated Blood Sugar Response

BSI Score:
40

Mr.croissant with cocoa cream filling, cocoa cream contains 46.7g of carbs, 17.8g of sugar, and 0.0g of fiber per 45.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

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Serving size 45.0 Gg

Calories 190

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 4.5g 22%

* Some fat components may not be available in USDA data

Sodium 115.2mg 5%
Total Carbohydrates 21.0g 8%
Dietary Fiber 0g 0%
Total Sugars 8.0g

* 13.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHEAT FLOUR, COCOA CREAM FILLING- 32 % (SUGAR, REFINED DEODORIZED PALM OIL, SKIM MILK POWDER, COCOA POWDER - 3, 6 %, MODIFIED STRACH, EMULSIFER, SALT, NATURAL FLAVOR, PRESERVATIVES (NATURAL POTASSIUM SORBATE, SODIUM BENZONATE)), MARGARINE (VEGETABLE FATS AND OIL FILLED, DEODORIZED: FATTY ACIDS, SOYA LECITHIN, ACIDITY REGULATION ACIDS, PRESERVATIVES: POTASSIUM SORBATE, SORBIC ACID, SUNFLOWER OIL, PALM OIL, PARTIALLY HYDROGENATED, WATER, SALT, EMULSIFIERS: MONO-AND DIGLYCERIDES OF FATTY ACIDS, FLAVORING, FOOD COLORING BETA-CAROTENE), SUGAR SYRUP STARCH, MOISTURE RETAINING AGENT GLYCERIN, YEAST WATER, SALT, BAKERY IMPROVERS, GLUTEN, WHEY POWDER (MILK), LIQUID SEMI-FINISHED POWDER OF THE PRODUCTION OF BREAD, EMULSIFIERS (SOYA LECITHIN, DISTILLED MONOGLYCERIDES), PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID , FLAVORING.

How People Feel

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Compare this against

Ingredient Type Found In This Product
🍭 Added Sugar
SUGAR SYRUP*
Ambiguous
NATURAL FLAVOR*
🐄 Animal Product
CREAM MILK
🎨 Artificial Coloring
COLOR*
🫧 Fat
OIL*
Filler
STARCH*
🌡️ Flavor Additive
NATURAL FLAVOR*
⚗️ Functional Ingredient
WHEY
🍚 High GI Carb
SUGAR
🌿 Natural
CREAM MILK SALT
🧪 Preservative
PRESERVATIVE* SORBATE*
💪 Protein
CREAM MILK WHEY
🧫 Protein Isolate
WHEY
🥖 Refined Carb
FLOUR*
💦 Refined Fat
OIL*
🧂 Seasoning
SALT
🔬 Synthetic
PRESERVATIVE* SORBATE*
⚗️ Synthetic Additive
COLOR*
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Mr.Croissant With Cocoa Cream Filling, Cocoa Cream based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Blood Sugar Impact Tags

Ingredient Tags

🍭 Added Sugar
🍭 Added Sugar
Ambiguous
🐄 Animal Product
🐄 Animal Product
🎨 Artificial Coloring
🫧 Fat
Filler
🌡️ Flavor Additive
⚗️ Functional Ingredient
🍚 High GI Carb
🌿 Natural
🌿 Natural
🌿 Natural
🧪 Preservative
🧪 Preservative
💪 Protein
💪 Protein
💪 Protein
🧫 Protein Isolate
🥖 Refined Carb
💦 Refined Fat
🧂 Seasoning
🔬 Synthetic
🔬 Synthetic
⚗️ Synthetic Additive

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Lks
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 1163062

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management